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Fried beef with onions is a delicious and hearty dish that can be enjoyed as a main course or served alongside other dishes. This quick and easy recipe not only guarantees a tender and juicy beef, but also brings out the natural sweetness of the caramelized onions. With just a few simple ingredients and minimal preparation, you can create this flavorful dish in no time. Whether you are a seasoned home cook or a beginner, this guide will walk you through the step-by-step process of making soft and succulent fried beef with onions, ensuring a memorable and satisfying meal for all.
To make stir-fried beef tenderloin tender, blended with fragrant onions and still retain its natural sweetness, requires a little bit of know-how. Today, lassho.edu.vn will introduce to you how to make sautéed beef with onion, a delicious and very attractive dish.
How to make fried beef with onion
Prepare
15 Minutes Processing
20 Minutes For
1-2 people
Ingredients for stir-fried beef with onions
-
300g beef
-
1 onion
-
Seasoning: Salt, seasoning, monosodium glutamate, cooking oil
Hot Tip: To choose a delicious onion, you should choose an onion with a round shape, long roots, firm skin, beautiful yellow color and no dark spots.
How to make fried beef with onion
Step 1Process materials
Wash the beef, cut it into thin slices and then put it in a bowl. Onions, you peel, cut areca.
Step 2Fry the beef
Put a pan on the stove, add the beef and stir-fry with the spices including 1 tablespoon of cooking oil, 1 teaspoon of seasoning, 1/2 teaspoon of MSG, 1 teaspoon of salt on high heat, When the beef is cooked, add 4 tablespoons of filtered water. Stir-fry until the beef has reduced the water, then remove to a plate.
Next, you use the same pan to stir-fry the meat, add 1 tablespoon of cooking oil, when the oil is hot, add the onions and sauté for about 1 minute , then add 1 teaspoon of seasoning and stir-fry on high heat for 2 minutes. minute.
Step 3Finished product
After the onion is cooked , lower the heat, add the beef and sauté it with the onion for another 3 minutes.
How to make fried beef with onion and tomato
Prepare
10 Minutes Processing
5 Minutes For
2-3 people
Besides the two main ingredients, beef and onion, you can add ripe tomatoes that have been cut into areca slices and stir-fry to increase the sour taste, tender and attractive beef.
See more: Only 15 minutes to have delicious and nutritious tomato-fried beef
How to make stir-fried beef with carrots and onions
Prepare
20 Minutes Processing
20 Minutes For
3-4 people
Ingredients for stir-fried beef with onions and carrots
-
500g beef
-
1 carrot
-
1 onion
-
1 bulb of garlic
-
1 piece of ginger
-
1 little celery
-
Seasoning: Cooking oil, oyster sauce, sugar, salt, ground pepper, monosodium glutamate, seasoning
How to make stir-fried beef with carrots and onions
Step 1Process materials
After buying beef, you wash it, cut it into thin slices and put it in a bowl. Peeled garlic, peeled ginger, then washed and minced.
Carrots are peeled, washed and cut into lengths or shapes as desired. Onions are peeled, washed and cut into wedges. Celery, you cut off the roots, wash and cut into pieces about 4-5 cm long.
Step 2Marinated beef
You put in a bowl of beef 1 tablespoon seasoning, 1 teaspoon sugar, 1 tablespoon cooking oil, 1/2 part minced garlic, 1/2 part minced ginger, 1/2 teaspoon MSG, and mix well. Let marinate for about 20 minutes to infuse the spices before stir-frying.
Step 3Fry the beef
You put a pan on the stove with 1 tablespoon of cooking oil , when the oil is hot, add the beef and stir-fry for about 1 minute, then put it on a plate.
Next, add 1 tablespoon of cooking oil to the frying pan, when the oil is hot , add minced ginger and garlic and saute until fragrant . Continue to add carrots and stir-fry with spices including: 1 tablespoon oyster sauce, 1/2 teaspoon sugar, 1 teaspoon seasoning seeds, 1 little filtered water.
Stir-fry the carrots for 4-5 minutes, then add the onions and stir-fry for about 2-3 minutes.
When the onion is just cooked, add the sautéed beef and stir-fry on high heat, season to taste, then add the celery and stir once again to turn off the heat.
Step 4Finished product
Stir-fried beef with onions and carrots is also very simple, the dish has beautiful colors, delicious tender beef, mixed with attractive vegetables .
How to make fried pork belly with onion
Process
15 minutes Prepare
10 Minutes For
2-3 people
Ingredients for stir-fried pork belly with onions
-
250g beef jerky
-
1 onion
-
Seasoning: MSG, cooking oil, oyster sauce, soup powder, sesame oil, soy sauce, onion powder, garlic powder, condensed milk
How to make fried pork belly with onion
Step 1Process materials
Bacon you defrost at room temperature. Onions, you peel, cut areca.
Step 2Marinated beef
Put pork belly in a bowl and season with 1 teaspoon oyster sauce, 1 teaspoon soup powder, 1 teaspoon MSG, a few drops of sesame oil, 4 teaspoons soy sauce, onion powder, garlic powder, 2 teaspoon of condensed milk.
Step 3Fry the beef
Put the cooking oil in the pan , when the oil is hot, add the onions and sauté for about 1 minute , then add the beef and sauté on high heat for 2 minutes.
Step 4Finished product
From time to time, you should try to change the taste for a delicious and nutritious family meal with this simple stir-fried beef with onions.
How to choose good fresh beef and note when making
To choose fresh beef for stir-fry, you should choose thigh or loin because these parts are tender, low in fat, quick to process and less chewy.
Beef has bright red color, small grain, dry surface and elastic, when pressed, the meat will be elastic without sinking deeply.
When cutting beef for stir-frying, you should cut the beef horizontally so that when enjoying it, it will not be tough and easier to process.
You should stir-fry vegetables and beef separately, when the vegetables are almost cooked, add the fried beef so that the beef is not chewy and dry . At the same time, when stir-frying the meat, you should stir quickly, when the meat is just cooked, turn off the heat.
How to make stir-fried beef with onions is simple and quick, isn’t it, very suitable for those of you who are busy with that work. Wish you success and delicious!
Watch Tiktok clip how to make stir-fried beef with onions:
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In conclusion, making fried beef with onions soft and quick requires a few key steps. Initially, it is important to choose the right cut of beef, such as tenderloin or sirloin, to ensure tenderness. Marinating the beef with a mixture of herbs and spices enhances the flavor and helps to tenderize the meat further. Slicing the onions thinly and cooking them until they turn translucent adds sweetness and texture to the dish. Lastly, cooking the beef over high heat for a short period of time ensures that it remains tender and juicy. By following these steps, anyone can easily achieve a delicious and quick fried beef with onions dish that is soft and flavorful.
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