Why cucumber is bitter and how to remove its bitterness

closecomments

01/5How to remove the bitterness of cucumber

Summer salads are incomplete without cucumber. But, we often skip it because of its bitter aftertaste. While some cucumbers are not bitter, many of them are and it is not easy to define the same by just looking at them. This super healthy ingredient is rich in water and is a must-have cooling summer food that you should not skip. Let us tell you, why some cucumbers are bitter in taste and how you can remove the bitterness. (Image: istock)

02/5Why is cucumber bitter in taste?

According to food experts, cucumber contains a chemical called cucurbitacins, which makes it bitter in taste. It is suggested that excess cucurbitacins should be removed from cucumber, as its consumption can make a person ill. Scroll below to know how to remove this bitterness. (Image: istock)

03/5Rubbing the ends

This is the most common method of removing the bitterness of cucumber, and to do it, you have to cut the edges of cucumber, and use the cut out to rub the cucumber in circular motion on both the sides. As you continue the rubbing for a few seconds, you will see white foamy substance on the circumference. Repeat the process for 30-50 seconds and then wash the cucumber under running water. (Image: istock)

04/5Salt Sprinkling Method

In this method, you have to cut the cucumber into two halves lengthwise. Then, sprinkle some salt on both the halves and rub them against each other. After a few seconds, you will see a white foamy substance appearing on both the halves. Continue the process for a few more seconds, and then wash the slices under running water. (Image: istock)

05/5Fork Method

This is a not-so-popular method, in which you have to cut the ends of the cucumber and peel off the skin. And before you slice the cucumber, use a fork and run it up and down lengthwise to cover it with fork furrows. This method helps release the bitter chemical compound and you have to repeat this process 2-3 times, before washing and consuming the cucumber. (Image: istock)

TRENDING ARTICLES

Visual Stories

• Recipes

  Sunny Kaushal’s favourite homemade dish: Kheer

• Life Style

  Gorgeous makeup looks of Karishma Tanna

• Entertainment

  10 Sensuous Saree Clad Pics Of Disha Patani

• Travel

  Places essential for your Kashmir itinerary

• Life Style

  11 books on holistic well-being by Indian authors

• Photos

  Kiara Advani gives us a sneak peek into her Kashmir shoot diaries

• TV

  Actress Sanjeeda Sheikh nails those sultry looks

• Entertainment

  Sanchita Shetty’s best saree looks

• Recipes

  Ramadan 2023: 9 healthy foods that were a part of Sania Mirza’s Iftar meal

• Recipes

  18 commonly used kitchen utensils in India with their English names