What is spam meat? Why is spam meat present in many Korean dishes?

Spam meat

Today, SPAM meat has become one of the most popular dishes because of its convenience as well as taste that is suitable for many people not only in Western countries but also in Eastern countries, typically Korea. So what is SPAM meat that is often used in such Korean dishes?

What is SPAM Meat?

SPAM meat is a famous canned meat product originating from the US with the main ingredients including lean pork, ham along with some other spices such as onion, bay leaf, salt, sugar, .. .

During World War II, SPAM meat was considered a cheap product, replacing fresh meat to meet the dietary needs of American soldiers and provide relief to some countries allied with the US. like Korea because SPAM meat contains a lot of essential nutrients such as sodium, fat, calories, potassium, iron, copper, protein, … for human physical activity.

American soldiers used spam meat during war time

In addition, canned SPAM meat is loved not only for its delicious taste, full of nutrients, but also for being a very convenient product, easy to carry around, easy to store as well as diverse in preparation methods. variable. You can eat it directly or eat it with hot pot dishes, fried dishes,…

Why is spam meat present in many Korean recipes?

Spam meat in Korean culture

SPAM meat has been “appeared” in Korean life since the war period. At that time, Korea was in a situation of food shortage, so the Koreans used the leftover SPAM boxes of the US military barracks stationed here to maintain their lives. At the same time, SPAM meat has also become a luxury item for Koreans, even being sold at expensive prices in the “black markets”.

Korean dishes that use spam meat

Some famous Korean dishes that use canned SPAM meat in processing include: budae jjidae (army hot pot), kimbap, rice balls or served with kimchi. SPAM meat is not only a popular dish in Korea, but also one of the most popular gifts here.

The reason why this food is so popular is because its price is quite reasonable , and it is also very suitable for hot and spicy Korean dishes . According to Da-Hae West, author of the book “Eating Korean Style,” “In Western countries, Spam is seen as a cheap substitute for fresh meat. Because SPAM is both salty and high in fat . It brings out the spicy, aromatic flavors of Korean food, especially kimchi, making the taste balanced.”

Gradually, Koreans have considered SPAM meat as a typical food in their cuisine. From young to old, everyone loves this dish and even many Koreans think that this dish has been associated with them from childhood to adulthood.

With the above information, you must have understood what SPAM meat is and how popular it is in “the land of kimchi”, right? So hurry up to the supermarket to buy some SPAM meat to reserve for lazy cooking days.

Check out more articles in the Life Tips section.

See more:

>> Note when buying and using canned pork

>> How to make canned pork with ketchup

>> How to make the most delicious and easy Hawaiian canned sushi

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