What is Cinnamon? Uses and how to use Cinnamon effectively

Cinnamon is known to be one of the precious remedies with many different uses. Besides, Cinnamon is also an important ingredient in food processing. To learn more about Cinnamon, follow us!

What is Cinnamon?

Cinnamon has the Vietnamese name of cinnamon powder, which is produced from the cinnamon tree. The full scientific name of this plant is Cinnamomum loureirri. The characteristic of Cinnamon is that it has a strong aroma and spicy taste, it is used in spices, sauces or mixed with cakes such as printed cake, green bean cake, ..

Cinnamon is produced from the bark of the cinnamon tree, which is suitable for places with humid tropical climates, lots of rain and lots of sunshine. Cinnamon is a large tree with a size of 10-20cm, short petioles, hard and brittle. Cinnamon flowers are white, the fruit of the cinnamon tree when ripe is purple-brown.

What is Cinnamon?

The process of creating cinnamon

Harvest cinnamon by separating the cinnamon bark and keep it in a cool place that is not moldy.

Conduct preliminary processing of cinnamon bark by cleaning and drying, scraping the outer horny layer so that the cinnamon is smooth when grinding. Then go to grind the cinnamon by putting it in the blender, use a sieve to filter it to make the powder smooth.

To ensure that the fragrance is preserved and used longer, please put the cinnamon in a glass jar, close the lid tightly and keep it in a cool place away from direct sunlight.

The process of creating cinnamon

Effect of cinnamon

Cinnamon has great uses as follows:

Cooking spices

Cinnamon powder is often used to marinate spices such as shrimp, fish, meat, … to make dishes more delicious and attractive, stimulate taste and eliminate unpleasant fishy odors in food.

In addition , adding a small amount of cinnamon powder to food processing will help prevent the growth of bacteria that are harmful to food.

Some dishes need cinnamon powder: Braised young ribs with cinnamon, grilled shrimp with cinnamon powder,…

Cooking spices

In the preparation of drinks and ingredients for baking

Cinnamon powder has an irresistible aroma, so it is a widely used ingredient in some drinks such as tea, egg coffee, …

Cinnamon powder is also an indispensable ingredient in cakes: Cream cake, caramel, green bean cake, ..

In the preparation of drinks and ingredients for baking

Healing in medicine

Cinnamon is also a great remedy in folk medicine, depending on the type that has different uses:

• Cinnamon: Cure heart attack dose of 4 -8g in combination with other flavors.
• Cinnamon pine : Cures internal colds.
• Cinnamon : Has a spicy, sweet, hot character, clears blood vessels, increases heat, cures colds and flu, coma, cholera, weak heart.
• Cinnamon : Cure colds without sweating, paralyzed limbs: 5 -10gr combined with other flavors.

Healing in medicine

Beautify

Cinnamon powder also works to beautify the skin effectively by combining with other ingredients such as honey, olive oil or unsweetened yogurt.

Cinnamon powder works to treat blackheads, treat acne bran, lose weight, clean the skin, improve physique.

Beautify

How to use Cinnamon

According to research experts, with the use of teaspoon of cinnamon powder per day, you will gain for yourself the great benefits that it brings such as controlling blood sugar, digestive system, increasing immunity. .

In addition, if used in more quantities, it will bring a valuable dose of medicine to your health, especially in terms of cardiovascular, reducing the risk of diabetes, cancer and neurodegenerative diseases. With a dosage of 4 – 8g of cinnamon and combined with other flavors, it has the effect of curing heart attack.

Cinnamon is an extremely important ingredient in food processing because it creates a unique flavor that no other ingredient can replace. If a bowl of Hue beef noodle soup or a dish of duck with traditional Chinese medicine is missing, the dish will not be full of flavor.

The way to use cinnamon powder is also very simple, it is like other spices for cooking or baking and preparing other drinks. In cooking, just a small amount of cinnamon powder will help reduce the fishy smell, creating a delicious flavor for the dish. In the preparation, you just need to put a thin layer of cinnamon powder on top, it is enough to make your drink irresistible .

How to use Cinnamon

Notes when using Cinnamon

• Cinnamon has hot properties, so it is necessary to use the right dose to avoid mouth ulcers, liver toxicity and digestive system effects.
• Do not smoke cinnamon powder because it can cause respiratory burns or suffocation
• Absolutely do not combine cinnamon with other medicines without the prescription of the doctor or doctor.
• Limit eating hot spicy foods when using cinnamon to cure diseases.

Notes when using Cinnamon

Above is all the extremely useful information about Cinnamon, the uses of Cinnamon and some notes about this ingredient that lassho.edu.vn wants to share with you. Hope you will have ideas to make the best use of this product.

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