What is basa fish stomach? How to make from the stomach of delicious basa fish

Basa’s stomach is processed into many delicious dishes that everyone loves. The nutritional composition of basa fish is very beneficial to human health. In the following article, we will learn about the stomach of the basa fish.

Learn about the stomach of basa fish

Nutritional value of basa fish stomach

Nutritional value of basa fish stomach

Basa fish stomach is low in calories but high in protein. Which contains a lot of protein, a lot of EPA and DHA, trace minerals and vitamins, low fat, low cholesterol. Regular use of basa fish parts is very good for the body.

How to choose a delicious basa fish stomach

How to choose a delicious basa fish stomach

You should buy fish stomachs at reputable supermarkets, when buying, fish stomachs must be bright pink, no bad smell. Limit buying frozen products because this will reduce the flavor of the dish . Basa fish stomach, if not used, you can wash it and keep it in the freezer from 0 to 4 degrees Celsius for better preservation.

How to clean and remove the smell of basa fish stomach

How to clean and remove the smell of basa fish stomach

It is very important to clean the stomach of basa fish before processing. Because if preliminary processing is not clean, not only will it lose its delicious taste, but it is also not good for health. You can prepare by washing and squeezing with dilute salt water. Then, turn the inside out, continue to wash the squeeze with salt, lemon to remove the viscosity and then boil in boiling water with lemon salt added. Finally rinse with clean water again.

The effect of basa fish stomach

The effect of basa fish stomach

Basa stomach contains healthy ingredients such as: Omega-3, DHA in fish, … eating basa stomach will often bring many good health benefits.

The uses that the stomach of basa brings such as: Good for the brain, heart, eyes, providing high-quality protein and supporting weight loss.

Delicious dishes made from the stomach of basa fish

Stomach of basa fish sauteed with pickled cabbage

Stomach of basa fish sauteed with pickled cabbage

Pan fried basa stomach with sour cabbage is one of the most popular dishes. Stir-fried basa fish stomach with pickles attracts people with the crunchy texture of the fish’s stomach, mixed with the mild sour taste of sauerkraut, the aroma of scallions, laksa leaves and dill, and the pungent taste of chili and ginger. .

See details: Basa’s stomach fried with crispy sour cabbage and delicious rice

Stomach of basa braised with pepper

Stomach of basa braised with pepper

The stomach of braised basa fish with pepper is the most common dish that appears in the rice trays, this dish is delicious but the way to make is extremely simple.

This dish has a slight aroma of pepper, the stomach of the fish is crispy and chewy, served with hot rice very delicious, guaranteed to be very wasteful of rice. This braised fish stomach is also a great choice to have a few cups with family and friends.

See details: How to make delicious and flavorful braised basa fish stomach

Stomach of fried basa fish

Stomach of fried basa fish

The fragrant fried basa fish’s stomach is a delicious dish, eat it all the time without getting bored. With the chewy and crunchy flavor combined with the sour and sour taste of pineapple, the sweetness of onion will definitely be an extremely attractive dish and bring rice. What are you waiting for, if you don’t make this dish for your family right away.

See details: How to make delicious and nutritious fried basa stomach with sweet and sour fish

Stomach of pangasius fried with garlic and chili

Stomach of pangasius fried with garlic and chili

An anti-boring dish from the stomach of basa that is loved by many people is the stomach of fried basa with garlic and chili. When finished, the fish stomach will have a crispy taste, fragrant with lemongrass, mixed with the spicy taste of chili, with the sweet and salty taste of the sauce, served with hot rice, it promises to be very attractive!

See details: Instructions for making delicious and attractive fried basa fish stomach with garlic and chili

Crispy fried basa stomach with tamarind sauce

Crispy fried basa stomach with tamarind sauce

This weekend, if you haven’t thought of a delicious dish to treat the whole family, please immediately make crispy fried basa stomach with tamarind sauce. The finished basa’s stomach has a delicious, chewy, crunchy texture with an attractive sweet and sour tamarind sauce that will be a delicious dish for the whole family this weekend.

See details: How to make deep fried basa stomach with delicious tamarind sauce at home

Stomach of basa sauteed with lemongrass and chili

Pan fried basa stomach with lemongrass and chili is fragrant, the characteristic flavor of lemongrass mixed with the spicy taste of chili, the stomach of the fish is both crispy and chewy, with the sweet and salty taste of the sauce, served with hot rice, it promises to be delicious. very attractive. What are you waiting for without making this dish to treat your family right away.

Stomach of fried basa fish with satay

Stomach of fried basa fish with satay

Fried basa stomach with satay with spicy flavor and beautiful red color, decorated with a few sprigs of coriander or slices of chili looks very attractive , enjoy with hot rice very well. What are you waiting for without going to the kitchen to make this dish right away.

Sweet and sour fried basa’s stomach

Sweet and sour fried basa’s stomach

The sweet and sour taste in the dishes always makes people fascinated, because they are both easy to eat and very delicious, try the sweet and sour fried basa stomach immediately. Crispy fish stomach, served with sweet and sour onions and pineapple, guaranteed to be very attractive when eaten.

Stomach of pangasius sauteed with onions

Stomach of pangasius sauteed with onions

Stomach fried basa with onions is extremely attractive, a great combination of onions that are both crispy and sweet, the stomach of fish is soft but still crispy. This dish is delicious when eaten with hot rice. This dish is not only suitable for meals but also can be used as bait for a few glasses.

Stir-fried basa fish stomach with melon

Stir-fried basa fish stomach with melon

The fried basa stomach with melon is a dish that consumes a lot of rice , when combined with any dish, it gives a very attractive characteristic sweetness, the melon is both soft and sweet, the stomach of the fish is chewy and crispy. This is the perfect combination.

Pan fried basa stomach with bamboo shoots

Pan fried basa stomach with bamboo shoots

Bamboo shoots, when processed into any dish, always make that dish have an unmistakable unique flavor. The beautiful ivory white color of bamboo shoots plus the spiced fish stomach, served with crispy bamboo shoots is extremely attractive. This dish is served with hot rice and a cup of chili sauce, the taste will be even better.

Hopefully, through the above article, we hope you have gained more useful information about basa stomach and delicious dishes made from basa stomach. Follow lassho.edu.vn for more useful information.

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