Try now how to make salted sugarcane chicken and boiled sugarcane chicken with strange and attractive flavors

Cane chicken is a quite famous chicken breed in the northern provinces, they possess a delicious and unique flavor. Therefore, this type of chicken is applied to many different dishes. However, in order to keep the most original taste of chicken, people usually only process it very simply. Let’s lassho.edu.vn 2 ways to make sugarcane simple, but super delicious!

About Son Tay sugarcane chicken

Characteristics of pure sugarcane chicken

Characteristics of pure sugarcane chicken

Cane chicken is a domestic chicken breed of Vietnam that originated in Hanoi city. Cane chicken has a large and heavy body, red feathers, breast muscle, thighs expand, crest emerges, meat is sweet and fragrant, skin is crispy, firm and less greasy.

Identify hybrid sugarcane chicken

Identify hybrid sugarcane chicken

The hybrid cane chicken has dark yellow feathers with black on the wings, tail, small head and legs, yellow beak and skin on the legs, and crested flag. Short body, large and rough thighs, deep eyes, 3 rows of scales on legs, purple rooster feathers, gray-brown or yellow hens. It is less prone to crossbreeding than other domestic chicken breeds.

How to make delicious salted sugarcane chicken

Prepare
20 Minutes Processing
20 Minutes For
2 – 3 people

Ingredients for salted sugarcane chicken

• 2 cane chicken thighs
• 2 green onions
• 10g ginger
• 10g medlar
• 3 bay leaves
• 3 branches of anise
• 20g goji berries
• 30ml white wine
• 10g sugar
• 15g salt
• Silver paper

Ingredients for salted sugarcane chicken

Steps to take

Step 1Process materials

Chicken you use a little white salt or crushed ginger, white wine rub on the chicken skin to deodorize, remove dirt, then rinse with clean water.

Then you filter the bones and then marinate the meat with spices in the ratio: 1 teaspoon salt, ½ teaspoon pepper, ½ teaspoon seasoning . Marinate for about 20 minutes .

Process materials

Prepare a bowl of hot water and soak bay leaves, star anise, goji berries, ginger, scallions and hawthorn berries for 5 minutes.

Then put the pan on the heat, add 1 tablespoon of wine, 1 teaspoon of sugar and bring to a boil.

Process materials

Step 2How to cook salted sugarcane chicken

Wrap the chicken in foil and place in the oven, bake for 10 minutes at 150 degrees Celsius.

When the meat is cooked, take it out and let it cool. Soak the thigh meat in the water mixed above about 1 day in the refrigerator.

At the end of the day, you can take out the soaked chicken thighs and cut them into bite-sized pieces.

How to cook salted sugarcane chicken

Finished product

Salted chicken is a strange, delicious and extremely stimulating dish thanks to the characteristic chewy, crispy chicken, imbued with the salty taste of salt. Served with green vegetables and fresh vermicelli is nothing better.

Finished products with salted sugarcane chicken

The secret to making boiled sugarcane chicken is not chewy

Prepare
15 Minutes Processing
50 Minutes For
3-4 people

Ingredients for boiled sugarcane chicken

• 1 chicken cane
• Water
• Rice water
• Salt

Ingredients for boiled sugarcane chicken

Steps to take

Step 1Chicken pre-processing

After the chicken has been cleaned, you rub salt and wash it with vinegar water or rice water once to get rid of the smell , and wash it with clean water.

Chicken pre-processing

Step 2Boil chicken

You fill 2/3 of the chicken with water and turn on the stove to medium heat . When the water boils, turn down the heat and cook for another 15 minutes (or longer depending on the age of the chicken).

Put the pot down and leave the chicken like that in the pot to soak for about 30 minutes, helping the chicken to cook slowly, not too mushy, but also completely not chewy.

Boil chicken

Finished product

Chicken boiled in the above way will not be tough, but also extremely chewy and retains the original delicious flavor of cane chicken.

Finished product

In addition to the above chicken recipes, you can also refer to 21 super delicious ways to cook chicken to treat your family on the weekend!

Above is how to make salted sugarcane chicken and strangely boiled sugarcane chicken without worrying about raisin, hope it will help you cook successfully for the first time to entertain friends, or family!

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