Tell you how to make fried scallops with spicy, warm satay on cold days

Prepare
10 Minutes Processing
20 Minutes For
2 – 3 people

If in the past with scallops, you only processed steamed and boiled dishes, then change your taste and cook fried scallops with satay will certainly not disappoint you.

Ingredients for stir-fried scallops satay

• 250g scallop meat
• 1 onion
• 5g green onion
• 1 sliced lemongrass
• 10g minced garlic
• Spices: 1 tablespoon fish sauce, 1 teaspoon sugar, ½ teaspoon monosodium glutamate, 5g chili, 1 tablespoon satay, a little pepper, 2 tablespoons cooking oil.

Ingredients for stir-fried scallops satay

Good tip: When choosing scallops, you should choose fresh, live scallops, a sign to recognize this is that the scallops are still sticking out their tongues, and the meat is tight. You should avoid choosing scallops with bad smell and dull meat.

How to make fried scallops satay

Step 1Process materials

Preliminary processing of scallops and onions

Wash the scallops with salt water and dry.

Onions are peeled, washed and cut into bite-sized pieces.

Step 2Sauteed Scallops

Sauteed Scallops

Put cooking oil on the stove, then you add 1 sliced lemongrass and 10g minced garlic and fry it up. Next, you put 250g of scallops on the island.

Step 3Tasting spices

Taste the prepared seasoning

Stir for about 5-10 minutes until the scallops hunt again, you start to taste the prepared spices:

• First, you add a little pepper depending on the taste of your family, but the amount of pepper you need to reduce is reasonable.
• Next, in turn, seasonings are: 1 tablespoon fish sauce, 1 teaspoon sugar, ½ teaspoon MSG, 5g chili pepper, 1 tablespoon satay.
• Then, you let it sit for about 5 minutes to absorb the spices and add the onions and green onions one by one to continue stirring.

Step 4Finished product

Fried scallops satay

Stir-fried scallops with satay is extremely delicious and attractive. Sweet chewy scallops soaked with a little spicy satay will make you irresistible with this dish.

Enjoy

On chilly days, enjoying fried scallops satay with hot rice is a wonderful thing. Try it now!

Enjoy fried scallops satay

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