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Pineapple braised ribs are a true culinary delight that combines the sweet and tangy flavors of pineapple with tender and succulent ribs. This mouthwatering dish brings together the best of both worlds, creating a symphony of flavors that will leave you craving for more. In this article, we will guide you through the step-by-step process of creating these delicious pineapple braised ribs, and also share a recipe for a delectable side of rice that perfectly complements this dish. Get ready to embark on a culinary journey filled with tantalizing aromas and flavors that will leave you wanting to recreate this delightful dish again and again!
A family meal is a time when the family gathers together. During the meal, the ribs are often loved by the whole family, especially the braised pineapple ribs with a rich flavor served with a piece of rice.
Ingredients for making pineapple pork ribs
- Pork ribs 400 grams
- Garlic 30 grams
- Purple onion 30 grams
- Green onion 2 branches
- 1 horn chili pepper
- Pineapple 1/2 fruit (pineapple)
- Spices: sugar, salt, seasoning, fish sauce, ground pepper
How to make pineapple braised ribs
Step 1: Prepare ingredients
Process materials
Pork ribs soaked in salt water, washed, cut into bite-sized pieces . Peel pineapple, cut eyes and wash. Wash red onions, green onions, and horn peppers, then wash the garlic and peel off the skins. Red onion, scallions, chopped horn pepper, scallions cut about 2 cm long.
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Step 2: Marinate pork ribs
Marinated pork ribs
After preparing the ribs, prepare a bowl, then put the ribs in. Marinate the ribs with half a tablespoon of seasoning, 2 tablespoons of sugar, half a tablespoon of salt, 4 tablespoons of fish sauce, 10 grams of ground pepper, half a part of minced shallot, garlic and minced chili. Mix the spices and meat together, marinate the meat for about 30-40 minutes for the ribs to absorb the spices.
Step 3: Rim
Fragrant Rim
Put the pineapple in a bowl, add 1 tablespoon of sugar, ⅓ teaspoon of salt, mix until the mixture is evenly absorbed and leave for about 15 minutes for the aroma to absorb the spices. Prepare a pan, put the pan on the stove, add the marinated aromatic part, let it simmer for 10 minutes, until the aroma is just cooked .
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Step 4: Stew ribs with pineapple
Braised ribs with pineapple
Prepare a pan, add oil. When the oil is hot, add the onions, garlic, and chili peppers and fry until fragrant . Next, add the marinated ribs , stir on high heat until the meat is cooked and cooked, add 300 ml of filtered water.
Bring the water to a boil again, then reduce the heat to low, cover the rim for 30 minutes. After the meat is fully absorbed, add the rimmed pineapple, sliced green onion, minced chili and ground pepper, then turn off the heat , place the finished product on a plate and decorate it beautifully.
Finished product
Braised pork ribs with pineapple
Braised pineapple ribs has an extremely rich, attractive and beautiful taste. The meat is both soft and sour, sweet and sweet, served with a piece of hot rice is extremely delicious and delicious. This dish cooked to use in a meal is super reasonable.
Braised pineapple ribs is one of the favorite dishes of many families because of its delicious taste and especially when served with hot rice. With ingredients that are easy to find and extremely easy to make, housewives can refer to it to add to the menu for the whole family.
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In conclusion, the process of making delicious pineapple braised ribs with rice is a simple yet rewarding culinary adventure. By following the step-by-step instructions provided, one can create succulent, tender, and flavorful ribs infused with the tropical sweetness of pineapple. The braising method ensures that the meat remains moist and juicy, while the pineapple adds a unique twist to the traditional rib recipe. Serving these delightful ribs alongside a bed of fluffy rice amplifies the meal’s satisfaction and provides a complementary balance to the rich flavors. Whether cooked for a family dinner or a special occasion, this dish is sure to impress and delight all those lucky enough to partake in its deliciousness. So, get ready to tantalize your taste buds and embark on a culinary journey with pineapple braised ribs and rice!
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