Tell you how to make boiled chicken with delicious satay sauce, stimulating the taste buds

Prepare
15 Minutes Processing
30 Minutes For
2 – 3 people

Instead of making dishes made from chicken such as boiled chicken, fried chicken, fried chicken with lemongrass and chili, you can try boiled chicken with lemongrass chili sauce. However, how to make it, let lassho.edu.vn guide you.

Ingredients for boiled chicken with satay sauce

• 500g chicken thighs (4 chicken thighs)
• 2 tablespoons satay
• Onion, chili pepper, ginger, green onion, garlic
• Seasoning: Oyster oil, sugar, cooking oil, salt
• Utensils: Pot, bowl, fork, pan

Ingredients for boiled chicken with satay sauce

Good tip
To choose fresh chicken thighs, you should look at their external characteristics.
– Choose chicken thighs with light yellow skin, smooth, when needed, feel firm. You can press lightly on the meat to see if it is elastic, the meat must be red and pink and not have a bad smell or flow, then it is a good chicken thigh.
– You should not buy chicken thighs that are dark, bruised or scratched and have blood clots.

– For satay, when buying satay, you need to pay attention to check the packaging, the label of satay has a clear brand and origin, the product must have an expiration date and have a list of ingredients. Contains substances harmful to health
– You can go to reliable market stalls, grocery stores or lassho.edu.vn supermarkets near where you live to buy quality satay.
– In addition, you can also order satay on reputable e-commerce sites as to save time and travel costs as much as possible!

How to make boiled chicken with satay sauce

Step 1Process materials

After buying chicken thighs, take the chicken thighs and wash them with salt. Next, drain the chicken thighs.

Process materials

Onions after buying, you peel, wash and cut into small pieces. Garlic you peeled, chopped. Chili peppers, you take all the seeds, cut into thin slices.

Good tip : To get rid of the smell of chicken thighs, you can use sliced ginger to rub on the surface of chicken thighs.

Step 2Boil chicken

Prepare a pot of cold water, when boiling, add 3 slices of ginger, 20g of scallions and 500g of chicken thighs into the pot. Boil for 20 minutes. When boiling, remember to switch to low heat.

After 20 minutes of boiling the chicken thighs , take them out into a large bowl. Use your hand to hold the chicken thigh bone and remove the chicken thigh meat with a fork. Be careful not to burn your hands in this step.

Boil chicken

Step 3Make satay sauce

Put the pan on the stove, put 2 tablespoons of cooking oil in the pan, wait for the oil to heat up a little, then add 5g of garlic, 1 horned chili, 20g of minced onion .

Stir until fragrant, then add 2 tablespoons of satay, 1 teaspoon of oyster sauce, and 1 teaspoon of sugar . Lower the heat and add the scallions. Continue to stir until the sauce thickens.

Make satay sauce

Step 4Finish the dish

After cooking the satay sauce. Simply drizzle the sauce over the chicken thighs . You can wait about 5 minutes for the sauce to soak into the chicken . That’s it, you already have a delicious dish of boiled chicken thighs with satay sauce.

Pour satay sauce over chicken

Finished product

Boiled chicken thighs with delicious satay sauce, stimulating the taste buds

Chicken thighs are soft boiled with ginger and scallions to create aroma and softness, and resonate with the sweetness of chicken thighs, which is a rich, salty, sweet, and spicy satay sauce. Just listening to it already feels that this dish is hard to resist, isn’t it?

Above is how to make boiled chicken with delicious satay sauce, stimulating the taste. What are you waiting for, go to the kitchen and make this delicious and delicious dish right away. Make sure this dish is very delicious when eaten with rice! lassho.edu.vn wishes you success.

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