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Prepare
10 Minutes Processing
30 Minutes For
3-4 people
Ingredients for onions
- Shredded purple onion
- Salt
Kitchen utensils: Microwave, glass jars
How to make fried onions in the microwave
Step 1Preliminary processing of onions
Most of you fly onions right after you shave them, so onions still have a lot of water, easy to be soft, not crispy .
You should mix the onions with a little salt and stay for 5 minutes , then put the onions in the mosquito net, gently squeeze to remove the water. Let the onions dry until they begin to wilt.
Use flour to mix into the onion so that the flour layer evenly adheres to the onion, removing the excess flour.
Step 2Microwave flight
Put onions in a glass or porcelain bowl, add cooking oil to the onions. Fry the onions in the oven on the highest heat for 3 minutes.
Take the onions out to the island. Put the onions in the oven for the second time, you just need to leave the onions in the oven for 2 minutes when the onions start to turn yellow, you can turn off the oven .
Turn off the oven early because at this time, the oil is still very hot, you can continue to make the onions golden, crispy, delicious without burning.
Finished product
After taking out the onions to cool , put them in a glass jar, put in the refrigerator to use gradually.
This way, you can store onions for a few months and still keep the crispiness of the onions.
With the way of flying by microwave from lassho.edu.vn, you will not worry about the oil splashing outside when flying, and save a lot of cooking oil instead of using a pan or frying pan on the stove.
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