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Prepare
15 Minutes Processing
15 Minutes For
3-4 people
Okra is a vegetable that can be used to make many different dishes and has many health benefits. Today, lassho.edu.vn will teach you how to make salted baked okra, a strange but delicious dish that changes your taste. Follow the article to know how to do it!
Ingredients for salted grilled okra
- 1kg okra
- 1 tablespoon olive oil
- 1/2 teaspoon kosher salt
- Yellow lemon salt
Good tip: To choose good okra, you should choose a fresh green fruit with a thin outer layer of cilia, neither too old nor too young, moderate in size, firm in your hand.
Do not buy soft, crushed, scratched, blackened, or round nodules because of being too old.
How to make salt baked okra
Step 1Processing okra
After buying okra, you wash it with water, then take it out and use a paper towel to blot it dry.
Use a knife to cut off the stem of the okra, then split it lengthwise if the fruit is small, if the fruit is larger, you can split it into 4.
Step 2Marinated okra
After the okra is done , put it in a bowl with 1 tablespoon of olive oil, 1/2 tablespoon of kosher salt, 1 teaspoon of yellow lemon salt and mix well to coat the okra with the spices.
Step 3Roast okra
You preheat the air fryer at about 220 degrees Celsius for about 5 minutes . Once the pot is hot, add the okra and bake for about 8 minutes.
After 8 minutes, you open the air fryer and use chopsticks to stir it back and forth, check that the okra is cooked and slightly scorched.
Step 4Finished product
You pick up the cooked okra on a plate lined with greaseproof paper and you can enjoy it! Ripe okra, crispy yellow, slightly burned but attractive aroma.
Enjoy
Okra is marinated with Kosher salt and yellow lemon salt to create a mild sour, salty and strange taste. You can make this dish as a snack which is also very tasty.
Above is how to make the strange salted grilled okra that lassho.edu.vn wants to send to you. Hope the article will be useful and help you successfully make this delicious dish!
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