Share how to make delicious green tea muffins easy to make

Prepare
15 Minutes Processing
20 Minutes For
2 – 3 people

If you are one of those who love cakes, you definitely can’t miss the soft and sweet green tea muffin with a gentle sweetness. Here, let’s go to the kitchen with lassho.edu.vn to make this cake right away.

Ingredients for making green tea muffins

Ingredients for making green tea muffins

• 140g flour
• 10g green tea powder
• 8g baking powder
• 1 chicken egg
• 90g sugar
• 115ml fresh milk
• 70ml cooking oil
• Tools: Bowl, ice cream bag, oven, cake mold

Good tip
You can buy green tea powder in big supermarkets or order it on reputable e-commerce sites. If you have time, you can make your own green tea powder at home to be safer.

How to make green tea powder is also very simple
Method 1 – Made from dried tea leaves : You remove the veins of the tea leaves and soak them in diluted salt water for about 15 minutes, then wash them with water and dry them in the sun for 2 days. Then grind it in a blender to get green tea powder.
Method 2 – Made from fresh tea leaves : You wash the tea leaves, put them in a blender and then filter through a sieve to remove the tea body. Bring the juice to dry until it evaporates, we have green tea powder.

How to make green tea muffins

Step 1Make muffin dough

Make muffin dough

You put in a bowl 140g flour, 10g green tea, 8g baking powder and then use a whisk to beat the mixture well.

Next, take another bowl and add 1 egg, 90g of sugar, 115ml of fresh milk, 70ml of cooking oil and mix well.

Then add the just-beaten mixture into the bowl of flour and mix well to form a muffin batter.

Step 2Casting

Casting

You put the cake batter into the ice cream bag, prepare the cake mold and then put the cake dough into the mold one by one.

Step 3Bake

Bake

Place in the oven, bake for 20 minutes at 175 degrees Celsius . So we’re done with the muffins.

Baking tips
To check if the cake is cooked or not, insert a toothpick into the cake, if it comes out without any crumbs and is no longer wet, it’s done.

Finished product

Green tea muffins

The finished cake has a beautiful green tea color, when you eat it, you will feel the softness of the cake mixed with the sweet taste of green tea powder. This is sure to be a cake that will make you fall in love with it!

With a similar appearance, muffins and cupcakes are often confused with each other. Therefore, you should refer to the details of how to distinguish Cupcake from Muffin.

Above is how to make green tea muffins that lassho.edu.vn has synthesized. Hope this article can help you to make this delicious dish successfully.

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