Share how to make delicious, easy-to-cook vegetarian taro tofu soup

Prepare
20 Minutes Processing
40 Minutes For
2 – 3 people

When you are bored with salty dishes, you can immediately cook for your family a bowl of hot vegetarian tofu soup. This dish is both refreshing and nutritious. Learn how to do it together!

Ingredients for vegetarian taro tofu soup

• 300g taro
• 20 pieces of fried tofu, chopped
• Braised vegetables, coriander, chopped paro
• Condiments: Vegetarian fish sauce, sugar, vegetarian seasoning, cooking oil

Good tip:
– To choose delicious taro, click on the two ends of the potato. If there is a soft tip, you should not buy it because it may spoil quickly and not taste good.
– When buying, to not get itchy hands when processing, wash the taro peel under the tap and use a brush to scrub until the potato skin is no longer soiled. After that, when you peel it, you will have dry potatoes and no itchy hands.

Ingredients for vegetarian taro tofu soup

How to make vegetarian taro tofu soup

Step 1Process materials

Taro peeled, washed and cut into small pieces to taste. Next, you wash the cilantro and cilantro, cut them into small pieces

Process materials

Step 2Sauteed Tofu

Heat the oil and sauté the onion until fragrant.

When the onions are fragrant and golden, add the fried tofu and stir-fry. Add 1 tbsp of vegetarian fish sauce, 1 tbsp of vegetarian seasoning to the tofu and stir-fry to absorb the spices evenly.

Note:
– While sautéing tofu, cook a pot of boiling water to save time.

Sauteed Tofu

Step 3Cook soup

When the water is boiling, add the fried tofu and cut taro and cook.

Usually potatoes will be cooked within 15 minutes, if you cook longer, they can be too soft and not tasty.

Then you re-season the soup with 1 tablespoon of vegetarian seasoning, 2 tablespoons of vegetarian fish sauce and 1 tablespoon of sugar.

Note: In order for fish sauce not to be sour when cooking soup, you should add fish sauce to the soup while it is cooking, do not turn off the stove and then add fish sauce.

Cook soup

Step 4Finished product

Finally, when the seasoning is just right, you can put it in a bowl and add a little bit of braised cilantro, coriander. So you have completed a very delicious and frugal bowl of vegetarian taro tofu soup.

Finished product

Enjoy

Tofu vegetarian taro soup is extremely hot, delicious with the aroma, flesh of taro and the fatness of tofu. You can use the soup with rice or not, both are very delicious.

Enjoy

Above is how to make delicious, easy-to-cook vegetarian taro soup that lassho.edu.vn wants to bring to you. Show your talent and cook this hot, fragrant soup for your family. Hope you find this information useful.

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