Learn how to make delicious new crispy fried milo cake

Crispy fried milo cake is very new and fascinate not only children but also adults easily addicted. The crispy crust is dipped with a little condensed milk, the greasy taste spreads in the mouth. The recipe for this cake will be revealed shortly.

Prepare
10 Minutes Processing
20 Minutes For
4-5 people

Ingredients for fried milo cake

Some ingredients to make fried milo cake

• 200g flour
• 60g milo
• 1 chicken egg
• 130ml fresh milk

How to make fried milo cake

Step 1Mix flour mixture

Mix flour mixture

You put 200g of flour, 60g of milo flour, 1 chicken egg, 130ml of fresh milk into a bowl and mix well until a smooth, slightly thickened mixture is obtained, then use it again.

Step 2Shape the cake

Shape the cake

You sprinkle a little flour on the surface of the dough, then knead until smooth and then rest for 30 minutes . After incubation for 30 minutes, you proceed to roll the dough thin, use a custom stainless steel mold to press down hard until the dough comes out . Continue until you run out of ingredients.

Step 3Fried cake

Fried milo cake

You put the pan on the stove, add the oil. When the oil is hot, start to drop each piece of dough shaped in step 2 and fry it on both sides . When the cake is puffy and rises to the surface of the oil, turns brown, then turn off the stove.

Finished product

Crispy fried milo cake is delicious

The fried milo is done in just a few minutes . The layer of milo cake has a characteristic brown color, crunchy to eat without getting bored. Dipping a little more condensed milk is really great.

Here is an easy recipe for fried milo that anyone can make. What are you waiting for, let’s go to the kitchen to make this divine snack for the whole family to enjoy! In addition, you can refer to how to make melted milo lava cake without baking powder to make it yourself for the whole family!

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