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A vegetarian diet in a sensible way can bring great benefits to our health and well-being. For those of you who have just started a vegetarian diet or want to change your menu to be more diverse, the vegetarian shredded chicken is an excellent choice. Bach Khoa Xanh invites you to refer to how to make a delicious, simple vegetarian chicken dish at home.
Prepare
10 Minutes Processing
20 Minutes For
4 people eat
Ingredients for vegetarian shredded chicken
- 500g vegetarian rolls
- 1 piece of tofu
- 40g laksa leaves
- Lemon, chili
- Condiments: Sugar, vegetarian fish sauce, cooking oil
- Utensils: Pan, brass, bowl, spoon, chopsticks,…
Good tip
Where to buy vegetarian sausage? You can buy vegetarian rolls at convenience stores, food stores, supermarkets, markets,… Note to choose a reputable seller, clear origin, intact packaging . In addition, you can also buy vegetarian rolls online or make your own at home if you want.
How to choose to buy fresh laksa leaves: You should choose laksa leaves with small or medium leaves, dark green color, characteristic aroma of laksa leaves. Avoid buying laksa leaves that are too big, yellowed, crushed or eaten by worms.
How to make vegetarian shredded chicken
Step 1Process materials
You take 1 lemon, cut it in half and squeeze out the juice. Depending on the size, for large fruits, you only need the amount of juice corresponding to ⅔ fruit . After the lemon juice is squeezed out, you need to remove all the cloves and seeds so that the salad is not bitter.
After buying laksa leaves, you take them to wash them, remove the damaged, wilted leaves and cut them into small pieces. Note, you should not cut too small, when mixing will be crushed, not delicious . Chili you need 2, washed and sliced.
Step 2Vegetarian fried rice and tofu ky
First, you put the pan on the stove, when the pan is hot, add the cooking oil. Then, you tear tofu ky into moderate pieces, do not tear too small, when fried, it is easy to break.
Wait for the oil to boil enough, you put the tofu ky and fry until crispy and puffy. You take out the tofu, leave at room temperature to soften.
While waiting for the tofu tofu soften, you start frying the vegetarian rolls. You fry until both sides are golden brown, then turn off the heat , take out and let cool.
Step 3Mix salad dressing
You put in a cup of lemon juice 3 tablespoons of vegetarian fish sauce and 3 tablespoons of sugar. Then, stir until the spices are completely dissolved. Depending on your taste, you can increase or decrease the spices, seasoning to taste.
Step 4Tear the veggie spring rolls and tofu ky
After the pork chop has cooled down, cut it in half to make it easier to hold. You tear the vegetarian rolls into bite-sized pieces, the same size as when tearing chicken to make shredded chicken . Tofu, you also tear into similar small pieces.
Note : You should wait until the tofu is soft and then tear it so that the salad is chewy and delicious, not crushed.
Step 5Mix salad
First, you put vegetarian rolls and shredded tofu into a clean bowl. You should choose a slightly larger bowl to make it easier to mix . Next, you add the water to mix the salad, laksa leaves and ½ of the chopped chili, mix the ingredients together and absorb the spices.
Finished product
In addition to the above method, you can learn how to make super delicious shredded chicken.
The vegetarian shredded chicken dish is finished, you can take it out on a plate, use the rest of the chili to sprinkle on top to make the dish even more delicious. Chay and soft tofu, sweet and sour, add a little spicy taste of chili and laksa leaves , stimulate the taste, eat it all the time without getting bored.
With just a few ingredients with simple processing steps, you have added to your vegetarian meal a delicious and irresistible dish. Don’t hesitate to try making yourself a plate of vegetarian shredded chicken right away. lassho.edu.vn wishes you success.
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