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Bean sprouts are very cheap, but you can still choose to grow them yourself at home to ensure food safety and health for the whole family. There are many ways to grow bean sprouts yourself, with things that we never thought we could do.
Did you know the kettle can also make bean sprouts? Learn how to make a price with a simple, low-fat kettle below.
Supplies needed
- 1 1.8 liter super speed kettle
- 108g green beans
Note: You can use a broken kettle because after making the kettle, it will certainly be damaged a lot, so it is not recommended to use a good kettle.
Doing
Step 1Soak beans
You wash the green beans , remove the seeds that float to the surface, which are damaged and broken seeds. Then you soak the beans in cold water for about 8-12 hours from the day before . The next morning, get up and wash it a few more times to clean it and put it in the kettle.
Note: You only put the beans after a night of soaking cracked sprouts into the kettle. Seeds that do not crack are discarded because they will rot and affect other sprouts.
Step 2Bean bath
You close the lid of the kettle, fill it with water, shake the kettle a few times and then drain the water. This action you do 3 times.
You repeat this bean bath process every 3-4 hours. You can bathe the beans 3-4 times a day, in cold weather, you can do it twice.
Note: You must close the lid of the kettle before adding the water because otherwise the bean pods will crack with the water and spill out.
Finished product
You can harvest the bean sprouts around the morning of the 3rd day . At this time, the price is quite fat, the roots are young, so it can be harvested and eaten without having to pick up the roots . The white bean sprouts, stout, sturdy and fresh can make many dishes such as stir-fry, cook sour soup, … extremely attractive.
So with just a few simple steps, you have the result of fresh, attractive bean sprouts with just a kettle. Don’t forget to save to make and bring your family delicious dishes with bean sprouts.
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