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Prepare
20 Minutes Processing
30 Minutes For
2 – 3 people
With a very simple method and ingredients, jelly is a favorite dish of many people. Let’s learn with lassho.edu.vn how to make glove jelly from glove powder!
Ingredients for making glove jelly from glove leaf powder
- 50g glove powder
- 500ml coconut milk
- 200ml fresh milk
- 10g tapioca flour
- 5g grated coconut
- 70g white sugar
- 170g apricot sugar
- 50g white pearls (available for sale)
- 2.5g salt
Hot Tip: To choose quality glove powder, you need to pay attention to their color. Tasty powder is a green powder of new leaves, smooth to the touch, slightly sweet in taste and has a very characteristic aroma.
How to make glove jelly from glove leaf powder
Step 1Preliminary processing of glove leaf powder
Put 50g of glove powder in a filter bag. Place the filter bag in a pot containing 500ml of water to wet the glove powder.
Use your hands to squeeze and squeeze the filter bag continuously for a period of 5-7 minutes to squeeze out the plastic from the glove leaf powder. Notice that the water in the pot gradually turns to a dark green color, more dense is okay.
After that, you use a sieve to filter the water from the glove leaves 2-3 times to completely remove the remaining residue. Next, pour into the mold and place in the refrigerator for 2-3 hours to freeze.
Step 2Cooking sugar water
To cook sugar water, you put 500ml of filtered water in a pot with 170g of apricot sugar and start boiling. Use your hands to stir until the sugar is completely dissolved and the water boils, then reduce the heat. Total cooking time is from 15-20 minutes until the sugar water thickens, then turn off the heat and let it cool.
Step 3Cook coconut milk
Proceed to add 200ml of water to the pot and bring to a boil. Then, pour in 70g of white sugar and stir well with 10g of dissolved tapioca starch. When the sugar water starts to clear, add 500ml of coconut water, 200ml of fresh milk and half a teaspoon of salt, stir well, boil for 7 minutes and then turn off the heat.
Step 4Boiled pearls
Drop the pearls into a pot of boiling water over high heat, stirring well so that they don’t stick together. When the pearls float to the surface, turn down the heat and cook for another 20 minutes. Then, put the pot down, cover and incubate the pearls for another 10 minutes.
Step 5Complete
After the jelly has frozen, use a spoon or knife to cut it into thin squares or rectangles and put them in a bowl. Chan in a little sugar water or coconut milk depending on each person’s taste, sprinkle a little more shredded coconut, crushed ice and pearls on top, you can enjoy it!
Finished Product
The finished product is sparkling green, has a slightly acrid taste when eaten, combined with sugar water or coconut milk with pearls has the effect of detoxifying the body.
Let’s make a glass of glove jelly from glove leaf powder to cool and detoxify the body. Hope the above sharing of lassho.edu.vn will help you in your daily kitchen story!
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