Instructions on how to make delicious and unique cheese fried sticky rice

Prepare
5 Minutes Processing
25 Minutes For
3-4 people

Want to find a new flavor to change the taste of the whole family but still don’t know what to make? The recipe for delicious fried sticky rice with cheese below, the hot, crispy sticky rice is sure to make your whole family love it. Start working in the kitchen right now.

Ingredients for fried sticky rice with cheese

• 100g glutinous rice
• 100g plain rice
• 2 chicken eggs
• 50g deep fried dough
• 50g bread crumbs (Can be substituted with bread crumbs)
• Ham, cheese

Good tip:
– To choose to buy delicious glutinous rice, you should choose rice grains that are large, round, milky in color and less prone to breakage or sawdust, without worms and weevils . In addition, when biting the rice grain with the mouth, it will have a characteristic sweet and aromatic taste.
– You should not choose to buy white rice grains that are too white or have an unusual smell, because they may have been impregnated with whitening chemicals.
– For breadcrumbs, deep-fried and cheese, you can buy easily at grocery stores, markets or supermarkets, lassho.edu.vn.

How to make fried sticky rice with cheese

Step 1Cooking sticky rice

Wash the glutinous rice thoroughly and soak it in warm water for 3 hours before cooking. For plain rice, you also add ginseng water and then add glutinous rice and mix both well. After mixing, put the rice mixture into the steamer for 20 minutes and the sticky rice is cooked .

Cooking sticky rice

Step 2Roll sticky rice with ingredients

Crack your eggs into a bowl and beat well until dissolved.

Spread the food wrap on a cutting board or clean surface and then scoop the sticky rice up, spreading it evenly on the wrapper. Create the sticky rice filling by placing a slice of ham and cheese on top. Finally, a thin layer of sticky rice.

Roll up a piece of cling film to roll the sticky rice into a ball .

Step 3Fried sticky rice

You roll the sticky rice through the deep-fried dough and then roll it through the breadcrumbs . Depending on your preference that you want the fried crust of the sticky rice to be thick or thin, if it’s thick, you can repeat the above operation 1,2 more times.

Heat a pan and then add a little oil to cover the pan. When the oil is hot, you put a handful of sticky rice into the frying pan. Occasionally stir the sticky rice until it is golden brown. Fry on medium heat for about 3 minutes until the sticky rice turns golden brown.

Step 4Complete

When the sticky rice is golden brown, take it out on a plate with paper towels to absorb the oil.

Sprinkle a little more salt and pepper, then use a knife to slice the sticky rice, put it on a plate to complete the dish.

See more: How to make crispy and delicious fried spinach chicken

Step 5Finished product

The fried sticky rice with fried cheese has a very attractive golden color. Smoke billows over the food, and the kitchen smells fragrant. The crust is crispy, the filling is rich and fragrant, the greasy part of the cheese is mixed with the salty part of the cotton ball.

Enjoy

To make the dish more attractive, you can serve it with chili sauce, mayonnaise or soy sauce. You can also replace the filling with meat or vegetables of your choice to make the dish more attractive.

Fried sticky rice with cheese

Fried sticky rice with cheese according to the above recipe is guaranteed to make the whole family fall in love, from young children to the elderly, anyone can eat it. What are you waiting for without starting to work?

See more: How to make simple fried sticky rice with onion fat, you will be addicted

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