Instructions on how to make delicious and delicious minced meatballs noodles

Prepare
5 Minutes Processing
30 Minutes For
2 people

Noodles with minced meat sauce is a dish with a delicious and rich flavor that many people love. Therefore, today lassho.edu.vn will guide you to make this dish! Let’s go to the kitchen!

Ingredients for minced meatballs noodles

Ingredients for minced meatballs noodles

• 250g noodles
• 100g minced pork
• 100g tomato sauce
• 1 chicken egg
• ½ onion diced
• 2 sprigs of chopped parsley
• 2 tablespoons breadcrumbs
• Seasoning: Salt, pepper, cooking oil
• Utensils: Bowl, pan, pot, chopsticks

Good tip
– To choose fresh pork, you should choose a piece of fresh meat that is pinkish red, soft, and the fat is milky white, when pressed with your hand, it has elasticity and has a characteristic fresh meat smell.
– You should avoid buying pieces of meat with a dark red color, turning black because this is pork raised with lean substances.

How to make minced meatballs noodles

Step 1Mix pork

Mix pork

You add minced pork with 1/2 diced onion, 1 tablespoon chopped parsley, 2 tablespoons breadcrumbs, 1/4 tablespoon salt, 1/4 teaspoon pepper, 1 egg Break the shell into a bowl, then use chopsticks to mix the ingredients and marinate for 15 minutes to absorb the spices.

Step 2Boil noodles

Boil noodles

You boil 500ml of water at medium heat , add 250g of noodles with 1 tablespoon of salt and boil for 10-12 minutes , then take them out and put them in a bowl of cold water to keep them soft.

Step 3Fried meat

Fried meat

Minced pork you roll into round balls just to eat.

Then, you put 2 tablespoons of cooking oil in the pan at medium heat, wait for the oil to heat up, add each meatball in turn, adjust the heat to low and fry until golden brown.

Step 4Stir fried noodles

Stir fried noodles

You put the pan on the stove with medium heat, add 2 tablespoons of cooking oil, wait until the oil is hot , add the noodles, 100g of tomato sauce into the pan and stir-fry for about 1 minute . Then, you add the meatballs and stir again and add the remaining amount of parsley to the pan and turn off the heat.

Finished product

Finished noodle soup with minced meatballs

Noodles with minced meatballs have a beautiful color. When eaten, the outside of the meatballs are crispy, the inside is soft and sweet, and the noodles are chewy mixed with a rich tomato sauce. With this dish, you can use more soy sauce, which is also very tasty!

With simple ingredients and methods, hope you can pocket yourself how to make this minced meatball noodle dish for your family! Good luck!

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