Instructions on how to make delicious and attractive braised carp with melon

Carp is known as a fish containing high nutritional content that is very good for health. In particular, the delicious, spicy, spicy, and delicious dish of braised carp with pickles is definitely a dish you can’t miss. Let’s follow how to make this delicious dish through the following detailed steps!

Prepare
20 Minutes Processing
20 Minutes For
4-5 people

Ingredients for making braised carp with melon

• 800g carp
• 300g pork belly
• 300g sauerkraut
• 4 purple onions
• Spices: Sugar, seasoning, monosodium glutamate, green pepper.

Good tip:

How to choose delicious carp: You should choose fish with beautiful colors, bright eyes, bright red gills.
You should not buy fish with pale color, pale red snapper gills, fish scales easily fall off, fish belly swells because it is rotten fish, no longer fresh.

You can refer to how easy it is to make pickles at home.

Some ingredients for making braised carp with melon

How to make braised carp with melon

Step 1Preliminary processing of carp

When buying carp, wash them with dilute salt water and cut them into 3-4 cm pieces.

Preliminary processing of carp

Step 2Preliminary preparation of pork belly

Bacon you just wash, cut into bite-sized pieces and then drain.

Preliminary preparation of pork belly

Step 3Prepare other ingredients

Pickled cabbage you blanch in boiling water, drain.

Red onion , washed and chopped .

Prepare other ingredients

Step 4Meat and fish stock with pickles

You put 2 tablespoons of cooking oil, 2 tablespoons of sugar into the pot. When the sugar turns brown, add the prepared bacon and pickles and stir-fry for about 5 minutes.

Meat and fish stock with pickles

When the meat and sauerkraut are cooked, add the carp, minced shallot , 2 tablespoons seasoning, 1 cup hot water, 1 tablespoon monosodium glutamate, 1 teaspoon green pepper cooked on medium heat.

Step 5Finished product

You put the carp with melon in a bowl or plate and then enjoy it with white rice, it is extremely delicious.

Braised carp with attractive pickles

Enjoy

A very eye-catching and attractive dish has been completed. The meat of carp and bacon is tender and rich with a beautiful golden color . Served with pickles and a bit of green pepper with a little sour and spicy spicy is hard to resist. At the weekend, there is nothing better than eating this delicious dish with the family.

Enjoy braised carp with melon

Above is how to cook a delicious and rich dish of braised carp with melon. Check it out now to treat your family!

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