How to make vegetarian fried rice noodles simple and delicious for vegetarian day

On vegetarian days, most of the women often have a headache about the menu every day for their family so that it is not boring. Let’s follow this article to know more about how to make vegetarian fried noodles with meat

Prepare
10 Minutes Processing
15 Minutes For
2-3 people eat

Ingredients for vegetarian stir-fried meat vermicelli

Ingredients for vegetarian stir-fried meat vermicelli

• 20g vegetarian pork slices
• 500g fresh vermicelli
• 50g roasted peanuts
• onion
• Green onion, garlic, chili, lemon
• Cucumber, herbs, lettuce
• Spices: Sugar, vegetarian seasoning, cooking oil, vegetarian fish sauce
• Utensils: Pans, plates, cups

Tips for choosing fresh ingredients

How to choose fresh vermicelli you should choose vermicelli with ivory white color, soft noodles often stick together, when eating, you will smell the natural sour smell of vermicelli.

Onions you should choose the ones that are evenly colored, have a thin, shiny skin to the touch, and when they are dry and firm to the touch, they are fresh and delicious.

How to make vegetarian fried rice noodles

Step 1Process materials

Slices of vegetarian pork you bring to fry on low heat until golden brown so that when stir-frying the pork slices will be softer. After frying the pork slices, cut them into small pieces to taste.

Process materials

Scallions are washed and cut into small pieces. Onions are cut into small wedges. Minced garlic and chili. Shredded cucumber, herbs and washed lettuce used to serve with vermicelli.

Step 2Sauteed pork slices and onions

You put the pan on the stove, add 2 tablespoons of cooking oil, wait until the oil is hot, add the green onions and saute.

Sauteed pork slices and onions

Next, add the vegetarian pork slices and season with 2 teaspoons of sugar, 2 teaspoons of vegetarian fish sauce, and stir until the pork slices absorb the seasoning. Finally, add the chopped onion and roasted peanuts and stir for 3-4 minutes and then turn off the heat.

Step 3Make the dipping sauce and finish the dish

To make the sauce, add 2 tablespoons of vegetarian fish sauce, 1 tablespoon of sugar, 1 tablespoon of lemon juice, and finally garlic, minced chili, and stir until the mixture dissolves.

Make the dipping sauce and arrange the vermicelli in a bowl

You put the vermicelli on a plate with sliced cucumber and a few herbs and lettuce, and finally put a slice of fried vegetarian pork on top and sprinkle some roasted peanuts and you can enjoy.

Finished product

Vegetarian fried meat vermicelli

With just a few simple steps, we have an attractive and delicious vegetarian fried rice noodle dish. When you eat, you will feel the toughness of vegetarian pork mixed with the sweetness of onion, crispy cucumber served with dipping sauce, nothing else is equal, definitely a very suitable dish for those days. it’s vegetarian.

Above is a simple, quick and delicious way to make vegetarian fried rice noodles for vegetarian days that lassho.edu.vn has compiled. Hope this article can help you make this dish successfully!

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