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Prepare
10 Minutes Processing
45 minutes For
2 – 3 people
Pork skin cake and Thai red milk tea when combined together will create an extremely delicious cake, have you tried it yet? If not, let’s find out how to make Thai red milk tea cake with lassho.edu.vn right away through this article!
Ingredients for making Thai red milk tea cake
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100ml Thai red milk tea
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100ml jasmine tea
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300ml coconut milk
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50g rice flour
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150g tapioca flour
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Seasoning: Sugar, salt, cooking oil
Good tip
– You can buy ingredients at markets, grocery stores or large supermarkets. Should choose to buy at reputable places like lassho.edu.vn to ensure product quality. Also, check the packaging and expiry date before buying.
How to make Thai red milk tea cake
Step 1Cook coconut milk
Pour into the pot 300ml coconut milk, 160g sugar , stir well until the sugar dissolves. Wait until the mixture boils, then turn off the heat.
Step 2Mix cake flour
Put in a bowl 50g rice flour, 150g tapioca starch, 1/2 teaspoon salt, coconut milk cooked in the above step, stir well.
You divide the mixture into 2 parts, 1 part for 100ml of jasmine tea, the rest for 100ml of red Thai milk tea and stir to blend.
Step 3Steamed buns
You spread a layer of cooking oil in a glass bowl, then put it on the steamer. You add the red Thai tea layer and cover the steamer for about 7 minutes . Then open the lid and add the layer of jasmine tea. You give each layer alternating like that until the dough is gone
Good tip
You should use a towel to cover the lid of the pot so that the steam does not fall on the surface of the cake and the cake layers stick together.
Step 4Finished product
You take the cake out of the mold and then cut it into bite-sized pieces, sprinkle with sesame salt on top to enjoy. The cake looks extremely eye-catching with alternating light orange and yellow colors . If you haven’t tried it yet, what are you waiting for!
Enjoy
With just a few extremely simple steps, you have instant pieces of Thai red milk tea cake. The layer of chewy cake has a strong aroma of tea mixed with fragrant sesame salt. Save this recipe for the whole family to enjoy!
The above article is how to make sweet red Thai milk tea cake that lassho.edu.vn wants to share with you. Hope you will make this dish successfully!
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