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Prepare
5 Minutes Processing
40 Minutes For
3-4 people
Oats are always the first choice when implementing a weight loss or healthy diet. Strawberry oatmeal cake will be a cake that will satisfy your sweet tooth but still keep your beauty. Why don’t you try it right away?
Ingredients for Strawberry Oatmeal Cake
- 4 bananas
- 200g Oatmeal
- 70g strawberry jam
- Yogurt without sugar
- Egg
- Spices: Olive oil, baking soda, vanilla, cinnamon powder
Good tip
How to choose to buy oatmeal
You should choose rolled oats because they have the ability to preserve the best nutritional content, less mixed with impurities. After you buy it, you can grind it finely. Or you can buy oatmeal at the supermarket to ensure its origin, quality and safety.
How to choose a good banana
Should choose bananas that fit your hand, neither too big nor too small. Ripe bananas with yellow skin, thin, slightly dark skin are delicious, flexible bananas. Avoid choosing bananas with green, hard stalks but yellow bananas because they may have been affected by chemicals.
How to make Strawberry Oatmeal Cake
Step 1Material processing
Put 4 bananas in a bowl, mash the bananas. Then, add the oatmeal and mix it with the mashed banana.
Next, add 2 eggs, 2 teaspoons of baking soda, 1 teaspoon of cinnamon powder and mix together until golden.
Add 70g of strawberry jam and mix well, add 2 teaspoons of olive oil, teaspoon of vanilla and 1 box of unsweetened yogurt and mix well until blended.
Step 2Pour the cake mold
Prepare a mold, apply a layer of olive oil to prevent sticking and then pour the mixture into the mold, then spread the dough evenly . Place sliced bananas and strawberries on top one at a time.
Good tip
Using ripe bananas will make the cake sweeter and more fragrant.
– Strawberry honey jam is suitable for people who are losing weight, increasing nutrition as well as having high vitamin content.
– There are strawberries and bananas used to decorate the cake surface more beautiful.
Step 3Bake
Put the cake mold in the oven or air fryer for about 30 minutes, the temperature is about 170 degrees Celsius.
Step 4Complete
When the cake is cooked, take it out and use a knife to cut the ingredients. Fragrant cake, crispy crust, soft and spongy cake
Drizzle some honey strawberries to increase the attractiveness.
Finished product
The cake is fragrant, crispy, and the filling is soft, no need to discuss it. This dish is great for you to eat when you are losing weight. Super nutritious, super delicious, let’s make and enjoy.
See more: 4 ways to make banana oat cakes
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