How to make strange and eye-catching purple sweet potato soup

Prepare
30 Minutes Implementation
30 Minutes For
3-4 people

Each strand of banh chung is soft, chewy, and juicy, with an eye-catching purple color. The following article would like to share how to make purple sweet potato soup that is both delicious and simple for you to treat your family.

Ingredients for making purple potato soup

• Purple sweet potato: 200 g
• Tapioca flour: 100 g
• Shrimp: 500 g
• White radish: 1 bulb
• Carrot: 1 piece
• Coriander: a little
• Pork rolls: 4 slices
• Quail eggs: 10 eggs
• Spices: Sugar, salt, pepper, fish sauce, monosodium glutamate, seasoning

Good tip:
– For purple sweet potatoes, you should choose tubers with smooth skin, medium size, healthy, heavy hand holding, no pitting or signs of damage.
– When buying pork legs, you should choose the rings with bright pink color, natural cuts. The meat is firm, elastic, and has no fishy smell. Absolutely do not choose pork legs that are pale, smelly, bruised and rough on the skin.
– Delicious black tiger shrimp are live shrimp, shrimp legs are still attached to the shrimp body, have a glossy, smooth shell, between the shrimp body is fresh and have a clear color, these are delicious, firm shrimp.

Ingredients for making purple sweet potato soup

How to make purple sweet potato soup

Step 1broth cellar

Put in a pot of about 1.5 liters of water, boil on medium heat for 30 minutes until pork leg is soft. After the pork leg is soft, add the shrimp and boil it.

Stew broth and boil shrimp

Step 2Preliminary processing of sweet potatoes

When you buy potatoes, you wash them, peel them off with a knife, cut them into small pieces, and wash them with water. Then put the potatoes in the pot, steam until the potatoes are soft, remove the potatoes and mash them with a fork.

Steam and mash sweet potatoes

Step 3Prep the remaining ingredients

Carrots and white radishes are washed and drained, peeled and trimmed to make them look better, then cut into pieces about 0.5 cm thick. Wash the cilantro and cut off the top. You put quail eggs in a pot of boiling water for about 5 minutes, take them out and peel off the shells.

Prep the remaining ingredients

Step 4Knead the dough with mashed sweet potatoes and roll the dough

Put the mashed sweet potatoes into a clean bowl with tapioca starch, then knead the dough with your hands until the dough is very soft and sticky and then stops.

Put the kneaded dough on a cutting board and then use a rolling pin to roll it out until the dough is 2mm thick. Use a knife to cut the dough into long and short strands as you like.

Knead and cut the dough into delicious pancakes

Step 5Cooking cake soup

You put the onion and cilantro roots into the pot of broth, then the quail eggs, carrots and white cabbage have been trimmed and cooked for 10 minutes. Then, add seasonings: salt, sugar, monosodium glutamate, seasoning seeds about ½ tbsp, then season to see if it’s just right.

Finally, you put the noodles that have been cut earlier into the pot of broth without boiling first. After the noodles have a darker purple color than the original, they can be scooped out and enjoyed.

Cook purple sweet potato soup

Finished product

Delicious and eye-catching purple sweet potato soup

After more than 30 minutes of processing, we have finished the delicious and attractive purple sweet potato soup. Banh Canh yarn has a beautiful natural purple color, chewy, fleshy, rich broth, full of nutrients to compensate for energy for the whole day.

So lassho.edu.vn shared with you how to make strange and eye-catching purple sweet potato soup. Hopefully with the above recipe will help you successfully make this dish and please save the article to have more delicious cooking experience for your family.

Buy seasoning seeds at lassho.edu.vn to make this delicious dish

lassho.edu.vn