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Process
15 minutes Prepare
15 Minutes For
3-4 people
Stir-fried cilantro has a simple way to make. With a little combination with Chao spices, you have a very delicious dish to eat with rice, suitable for full moon days. Let’s go to the kitchen with lassho.edu.vn!
Ingredients for stir-fried cilantro
- 1kg cilantro
- 125g wow
- Minced garlic
- Spices: Cooking oil, salt, sugar, vegetarian fish sauce.
How to make stir-fried cilantro
Step 1Process materials
Pickled spinach leaves and roots, then cut into bite-sized chunks. Wash vegetables with diluted salt water, take out to dry.
Boil cilantro with water mixed with a little salt, pour cilantro into a basket, rinse with a little cold water and drain.
Step 2Mix well
Put 125g of chao in a bowl, use chopsticks to blend until it is very smooth.
Step 3Stir fried cilantro
Heat 1 tablespoon of cooking oil on the stove, then add minced garlic and sauté until fragrant . When the garlic is golden, add the coriander leaves and stir well.
Stir-fry the vegetables for about 3 minutes, then add the coo to stir the vegetables to infuse the spices. Next , season the pan with 1.5 tablespoons of sugar, 1 teaspoon of MSG, and quickly stir-fry until the vegetables are cooked and seasoned. Finally, add 1 tablespoon of vegetarian fish sauce, stir again and turn off the heat.
Step 4Finished product
The stir-fried cilantro dish is finished, you put the vegetables on a plate and enjoy with white rice!
Enjoy
Stir-fried cilantro has an eye-catching green color, fragrant with the smell of fried garlic and chao. Vegetables when eaten are crispy, sweet, blend the fatty, salty and mild flavors of Chao to eat without getting bored.
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