How to make stir-fried beef with loofah, soft, not chewy, fragrant melon

Melon is a vegetable that is easy to find and buy, but has many good uses for the body. Combining melon with nutritious beef, we have a stir-fry that is both delicious and easy to make. Soft cooked beef, evenly absorbed along with the cool melon flavor, will make the family meal even more delicious.

Ingredient

• 2 young melons (about 300g each)
• 200g beef
• 2 green onions
• Minced garlic, minced red onion
• Seasoning: Sugar, soy sauce, seasoning, oyster sauce, sesame oil, cooking oil, ground pepper

Doing

Step 1: Prepare ingredients

Process materials

Beef you wash, pat dry and cut into thin slices.

Watermelon washed, peeled, sliced or sliced to taste. Wash the scallions and cut them into pieces about 3cm. Minced red onion and minced garlic divide into 3 parts.

Note : It is recommended to choose fragrant melon, when it is finished, it is much more fragrant than normal melons.

Step 2: Marinate the beef

Marinate beef with half a tablespoon of soy sauce, 1 tablespoon of oyster sauce, half a tablespoon of sugar, 1 part of minced onion and garlic and a little sesame oil. Marinating beef with sesame oil just makes the meat when stir-fried, it will be soft and delicious, but also has an attractive aroma .

Step 3: Stir-fry beef and melon

Heat up a pan, add oil and fry 1 part of minced onion and garlic until fragrant. Put the beef in and stir-fry, stirring with high heat until the beef is rare, then remove to a separate plate.

Add 1 tablespoon of oil to the pan, saute the remaining minced onion and garlic. Add the melon to stir-fry, add 1 teaspoon of seasoning, 1 teaspoon of pepper.

When the melon is almost cooked, add the lightly sautéed beef and stir-fry together. Season to taste and add 1 tablespoon of oyster sauce. When cooked, add scallions and mix well, then turn off the heat.

Because the melon and beef are both almost cooked, you don’t need to stir-fry for too long, the melon will be crushed and the beef will be tough.

Finished product

So the fried beef loofah is finished, very simple and fast, isn’t it? This dish is served hot with steamed rice and chili sauce. Good luck!

Don’t forget to follow the category: Daily delicacies for more delicious dishes.