How to make Sting pearls that are not delicious but incredibly delicious

Process
30 Minutes Preparation
10 Minutes For
2-3 people

Pearl is a familiar topping in delicious milk tea cups. Today, lassho.edu.vn will help you renew this traditional topping by showing you how to make Sting pearls that are not delicious but incredibly delicious!

Ingredients for Sting . Pearls

• 200g tapioca flour
• 1 bottle of Strawberry Sting

Good tip
– To make sure our Sting pearls are delicious and safe, you must note the expiry dates of these ingredients as well as buy tapioca starch and Strawberry Sting at reputable stores or big supermarkets. Please!

Ingredients for Sting . Pearls

How to make Sting Pearls

Step 1Cook Sting and knead the tapioca

First, you put 120ml of strawberry Sting in a pot and boil it on high heat for about 5 minutes .

Then, you alternately add tapioca starch and all the boiled strawberry Sting in a bowl, each time you add about 50g of tapioca starch and 1 tablespoon of Sting, mix well until the dough is smooth and no longer sticky to your hands. .

Good tip
– In each turn for Sting Strawberry and Tapioca, you should only add it slowly to make sure the ingredients are well mixed and the dough is not lumpy. Besides, if the dough is still sticky and sticky when mixing, you can add a little tapioca starch.
– In addition, when kneading dough by hand, you should wash your hands thoroughly before kneading to ensure food hygiene and safety!

Cooking and kneading Sting . pearls

Step 2Squeezing pearls

Next, you put about 30g of tapioca flour on the bottom of the bowl , then mold the tapioca into small balls, round and put it in the bowl containing the flour and mix the tapioca with the tapioca.

Good tip
When molding pearls, you can also optionally choose pearl balls with large and small sizes according to your own preferences!

Squeezing pearls

Step 3Boiled pearls

Put the pot on the stove, add about 400ml of water and boil over high heat. After the water has boiled, add the Sting pearls, boil and stir gently so that the pearls do not stick to the pot. When you see the pearls have floated on the surface of the water, take them out and put them in a bowl of cold water , soak for about 5 minutes , then you can take out the glass to eat.

Boiled pearls

Step 4Finished product

The finished pearl Sting will have a very eye-catching red color. In particular, with the unique and sweet taste and crunchiness of the pearls, this refreshing topping is sure to make the traditional aromatic milk tea cups so much more delicious!

Eye-catching Sting pearls have a sweet, chewy taste

Enjoy

Pearl has a cool red color, chewy, very pleasant to eat, and has a very unique Sting taste. This pearl dish is suitable for drinking with fruit teas or milk teas.

Enjoy

So lassho.edu.vn has finished showing you how to make Sting pearls that don’t taste good but don’t! Hopefully with this article, you will be able to successfully make this simple and unique dish!

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