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15 Minutes Processing
30 Minutes For
Steamed chicken with green pepper can be easily processed, keeping the tenderness of the meat and the spicy aroma of pepper. The spiced chicken is sure to make you and your family fall in love from the first moment. Let’s show off your cooking skills with lassho.edu.vn!
Ingredients for Steamed Chicken with Green Pepper
- 1 chicken
- Green pepper, chili, laksa leaves, red onion
- Spices: Sugar, salt, seasoning, ground pepper
How to make steamed chicken with green pepper
Step 1:Process materials
Chicken must be washed with clean water, then use salt and vinegar to wash again to remove the fishy smell . Green pepper, chili and laksa leaves also wash away dirt. Purple onion, after peeling, washed, then fried to fragrant.
After the chicken is drained, start marinating ingredients. Add 50g of green pepper, 2 chili peppers and a few chopped laksa leaves to the chicken. Add salt, sugar, seasoning, ground pepper 1 teaspoon each, rub it with the chicken and marinate for about 15 minutes for the chicken to absorb the flavor .
Step 3:Steam the chicken
Put the chicken in the steamer and bring to a boil over high heat . Then simmer for about 20 minutes so that the chicken is cooked evenly without cracking the skin but the meat is still tender and delicious. You can check if the meat is done by stabbing a thick part of the meat like a thigh with a chopstick to see if there is any red juice left.
See more: How to make steamed chicken with salt, delicious lemongrass, and simple meat at home
Each fiber of meat is soft and fragrant with the pungent taste of pepper. You can easily prepare the dish in less than 1 hour. Prepare your family for a hearty and nutritious dinner. To make the dish more attractive, you should prepare an extra cup of lemon chili salt to add more flavor to your dish.
Hopefully the above article will help you have a delicious meal with your family. Quickly save the article and show off your talent!
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