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If you’ve ever indulged in a bag of sugar roasted peanuts from the store and wondered if you could recreate that irresistible taste at home, then you’re in the right place. Sugar roasted peanuts are a delectable treat that perfectly balance the sweetness of sugar with the crunchiness of roasted nuts. Whether you want to enjoy these iconic snacks on game night, during a movie marathon, or simply as a satisfying on-the-go snack, making standard sugar roasted peanuts is easier than you might think. In this guide, we will take you through the step-by-step process of creating these savory treats, ensuring that you can impress your family and friends with your homemade version of this beloved snack. Get ready to embrace the aromatic sweetness and irresistible crunchiness as we embark on this flavorful journey of making standard sugar roasted peanuts just like the ones you find in stores.
Roasted peanuts with salt and sugar is a popular drink. The fleshy, crispy golden peanuts blend with the sweet and salty taste of salt and sugar. To make delicious crispy salted sugar peanuts at home is not difficult at all.
See more: 2 ways to make crispy, delicious and attractive fish skin peanuts at home
10 Minutes Processing
20 Minutes For
1 – 2 people
Ingredients for roasted peanuts with salt and sugar
- 300g peanuts
- Seasoning: sugar, salt, cooking oil
How to make roasted peanuts with salt and sugar
Step 1Roasted peanuts
Buy peanuts to pick up damaged and flat seeds.
Put the pan on the stove, wait for the pan to heat up, then add the peanuts to roast. Pay attention to low heat and stir well so that the peanuts do not burn.
Roast for 5 – 10 minutes until the peanuts are cooked and golden evenly . Then add 2 teaspoons of oil and continue to stir.
When the peanuts are golden brown and soaked in cooking oil, turn off the heat, keep stirring constantly so that the peanuts do not burn.
Step 2Mix peanuts with sugar salt mixture
Put peanuts in a bowl. While the peanuts are still warm, add the salt and sugar mixture just enough to mix well.
Mix until the salt and sugar mixture is all around the peanuts.
Step 3Finished product
After mixing, you can enjoy immediately. If you do not use all of it, let the peanuts cool completely, then put them in a jar with a tight-fitting lid for later use.
Peanuts with a layer of salt and sugar coating, eaten with sweet and salty taste mixed with stimulating taste, used to eat or use with white rice.
With only a few minutes in the kitchen and a little secret of lassho.edu.vn, you have a delicious and strange roasted peanuts with sugar and salt for the whole family to enjoy. Let’s go to the kitchen to make this dish right away.
In conclusion, making standard sugar roasted peanuts at home is a relatively simple process that can yield delicious results comparable to those found in stores. By following a few key steps, such as properly coating the peanuts with a sugar syrup and evenly roasting them in the oven, it is possible to achieve a satisfying crunch and a sweet, caramelized flavor. Additionally, the variation in taste and texture can be achieved by experimenting with different types of sugar and adding optional seasonings. With practice and some trial and error, anyone can master the art of making their own delicious sugar roasted peanuts at home. So, why not give it a try and enjoy this delectable snack whenever the craving strikes?
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