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Spaghetti with minced beef sauce is a classic and delicious dish that can be enjoyed by the whole family. Whether you’re a beginner in the kitchen or a seasoned cook, making this Italian staple can be made even easier and quicker with the help of Panzani. Panzani, a well-known and trusted brand, offers a wide variety of quality pasta and tomato sauce options that can elevate your spaghetti game. In this guide, we will explore step-by-step instructions on how to make this mouthwatering dish using Panzani products, allowing you to prepare a flavorful and satisfying meal in no time. So, grab your apron and let’s get cooking!
15 Minutes Processing
25 Minutes For
2 – 3 people
With this Spaghetti, many of you will be confused about what sauce to choose, tomato or cream cheese? For me, any sauce is delicious, but for quick and full taste, everyone should choose ketchup. And my secret to making this dish lightning fast is Panzani Tomato Sauce . You don’t have to stew the tomatoes for a long time, then find the right spices, everything is in this tiny sauce bottle.
Spaghetti with minced beef sauce ingredients
1 pack of spaghetti noodles
200g ground beef
Panzani tomato sauce
Minced garlic, sugar, sesame oil, soy sauce
How to make delicious Spaghetti with minced beef sauce
Step 1Boil noodles
Put a pot of water on the stove, after boiling, put the noodles in. With small noodles, only need to boil for 5-8 minutes , the noodles will be soft to eat, not friable. When the noodles are cooked, take them out and put them in cold water so that the noodles are not too soft.
You can boil the noodles first in the evening, in the morning just take it out and steam it again.
Step 2Marinated beef
Add garlic, oyster sauce, soy sauce, and sugar to ground beef, mix well to infuse the beef with spices. The marinating of beef you can do the night before and store it in the refrigerator, so in the morning you can save time marinating this beef.
Step 3Make the sauce
With pasta and marinated beef last night, your morning work of noodles will be extremely simple.
First, put the pan on the stove, add some garlic for aroma . After the garlic turns golden, add the beef and stir-fry . When the beef is cooked and fragrant, add the Panzani tomato sauce . Stir to combine the beef and sauce.
Because this sauce is already seasoned, when you add it to beef (also marinated), you don’t need to season it, it’s very tasty. This is a convenient point for those who do not know how to season food like me.
Step 4Finished product
After 3 minutes, the beef ketchup is cooked. You put the noodles and sauce on a plate , and now enjoy.
Reference : 2 ways to make spaghetti with minced beef sauce, simple and delicious
When eating, you take some noodles on a plate, then add tomato sauce on top. You can add chili sauce to make it more flavorful.
The chewy noodles, combined with the aromatic beef tomato sauce, will be a great nutritious breakfast for the whole family. It doesn’t take much time, just the secret is Panzani tomato sauce, everything will be fuller and more delicious. Try it yourself now.
In conclusion, making spaghetti with minced beef sauce using Panzani products is a quick and convenient option for a delicious and satisfying meal. By following the steps outlined in this guide, you can easily create a flavorful pasta dish in just a few minutes. With Panzani’s high-quality ingredients and a variety of pasta shapes to choose from, you have the freedom to customize your meal to your preferences. Whether you’re a novice cook or have limited time, Panzani products and this quick recipe will allow you to enjoy a homemade spaghetti dinner without sacrificing taste and quality.
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