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Sweet potatoes are not only delicious and versatile, but they also pack a nutritional punch that makes them an excellent addition to any meal. Whether you’re looking for a quick and easy side dish or a tasty main course, sweet potatoes are sure to please the whole family. In this guide, we will explore various simple and mouthwatering ways to prepare sweet potatoes that will leave everyone craving for more. From basic roasted sweet potatoes to a delightful sweet potato casserole, get ready to discover easy recipes that will make your family’s taste buds dance with joy. So, grab your apron and let’s dive into the wonderful world of simple sweet potatoes that are bound to become a family favorite!
Prepare
10 Minutes Processing
20 Minutes For
3-4 people
The delicious, crispy sweet potato pieces will definitely be a great choice for your home snack. Let’s go to the kitchen with lassho.edu.vn and immediately make a familiar dish that has stuck with the childhood of these generations.
Ingredients for sweet potato sweets
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2 yellow sweet potatoes
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1 purple sweet potato
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100g sugar
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Tapioca starch, cooking oil, salt
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Tools: Pan, fork, grit, oil blotting paper,…
The main ingredients to make sweet sweet potatoes
Good tip
– Delicious sweet potatoes are healthy, less bent, firm hands, hard and not cracked. Do not choose potatoes that are black or pitted because this may be a spoiled potato
– You should choose potatoes of moderate size, do not choose potatoes that are too big because there will be a lot of fiber, which will not taste good.
How to make sweet sweet potato
Step 1Preliminary processing of sweet potatoes
When you buy sweet potatoes, peel them, wash them, then grate them into thin slices to eat. Next, you prepare a bowl of clean water, add 2 teaspoons of tapioca starch and 2 teaspoons of salt, stir well.
Put the thinly sliced sweet potatoes in and soak for about 5-10 minutes to remove the pus and help the potatoes not darken. After soaking, take out the potatoes and wash them with water again and then dry.
Preliminary processing of sweet potatoes
Good tip: In addition to tapioca starch and salt, you can also use vinegar or diluted lemon juice to clean the pus.
Step 2Fried sweet potato
Put about 500ml of cooking oil in a pan, bring to a boil. When the oil is hot, fry the potatoes on high heat. Fry until the potatoes are firm, reduce the heat, fry on medium heat until the potatoes are golden brown, then remove to a plate lined with greaseproof paper.
Fried sweet potato
Note: At first, remember to fry the potatoes on high heat, then reduce the heat because if you let the fire be small at the beginning, it will make the potatoes easily broken.
Step 3Sweet potato sugar
Put in a pan about 100g sugar and 50ml water, bring to a boil over low heat. When the sugar is completely dissolved, you add the fried sweet potatoes just now, proceed to sweeten the potatoes.
Until the sugar coating is all over the sweet potatoes, turn off the heat, put the potatoes on a plate and enjoy.
Sweet potato sugar
Note: You can sweeten and combine with sesame or butter as you like.
If you can’t eat it all, you can put the sweet potatoes in containers or zipper bags to preserve.
Finished Product
Very attractive sweet potato dish
With just a few simple steps, you have a delicious sweet potato dish. Crispy sweet potatoes combined with the sweetness of just the right amount of sugar, eating potatoes while sipping a little hot tea is wonderful, isn’t it?
If you don’t want to eat sweets, you can learn how to make traditional fried sweet potatoes, which are also very delicious.
Recently, lassho.edu.vn shared with you how to make a very simple sweet potato dish at home. Hope you will successfully make this snack. In addition, you can immediately pocket 16 delicious sweet potato snacks to make at home!
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Buy sugar at lassho.edu.vn
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In conclusion, making simple sweet potatoes for the whole family to enjoy doesn’t have to be a complicated or time-consuming task. By following a few easy steps, you can create a delicious and satisfying dish that will please even the pickiest eaters. Whether you choose to bake, boil, or roast your sweet potatoes, seasoning them with a touch of butter, brown sugar, and cinnamon will enhance their natural sweetness and add a delightful flavor. Additionally, offering a variety of toppings and accompaniments will allow each family member to personalize their meal. By incorporating this versatile and nutritious vegetable into your family’s menu, you can create a sense of togetherness, as everyone gathers around the dinner table to savor this simple yet scrumptious dish. So, go ahead and give it a try – your family will thank you for it!
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