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Mussel rice is a delectable and flavorful dish that combines the rich taste of mussels with the comfort of rice. Perfect for seafood lovers, this dish offers a delightful medley of flavors and textures that will leave you craving for more. Whether you want to treat yourself to a delicious homemade seafood meal or impress your guests with a simple yet elegant dish, learning how to make mussel rice at home is an excellent choice. In this guide, we will explore a easy-to-follow recipe that will allow you to recreate this scrumptious dish in the comfort of your own kitchen. So, let’s dive in and discover the secrets to crafting a mouthwatering mussel rice that will surely tantalize your taste buds.
45 minutes Prepare
15 Minutes For
You are bored with the familiar rice dishes every day, why don’t you try to change dishes for your family today? Let lassho.edu.vn suggest to help you make simple mussel rice at home!
Ingredients for mussel rice
0.5 kg fresh mussels
1 bowl of white rice
30g pork skin
1 star fruit
Minced purple onion
Spices: cooking oil, sugar, fish sauce, Hoi An satay
Assorted herbs served: plantains, bananas, bean sprouts, sour star fruit
How to make mussel rice
Step 1Preliminary processing of mussels
Fresh mussels are washed, put in a pot of boiling water and boiled. Then you take out the mussels, leaving the boiling water.
Step 2Prepare other ingredients
Pork skin washed, cut into bite-sized pieces and deep-fried.
Wash the accompanying herbs, drain and chop finely. Wash star fruit, cut into small pieces.
Heat oil pan on the stove, add cashews to make cashew oil. Roast your peanuts until golden brown.
Along the fiber net, bananas, bean sprouts, washed, blanched with boiling water. Pickled star fruit bought , washed, sliced thin.
Step 3Stir fried mussels
Heat a pan with a little oil and then add the minced shallots and sauté until fragrant.
Next, you put the mussel meat into the pan, add Hoi An satay chili and stir-fry quickly to taste, then turn off the heat.
Step 4Mix broth
You put 1 tablespoon of shrimp into the pot of boiling mussels, add sugar and stir well, season to taste.
Step 5Finished product
You put a little white rice in a bowl, in turn add mussels, pork skin, roasted peanuts, shredded bamboo, bananas, bean sprouts, and sour star fruit into the bowl. Just mix it up and add the mixed broth and you have a delicious bowl of mussel rice right away.
See more: How to make delicious crispy Hue rice paper mussels, central taste
This mussel rice dish not only helps you change your taste on hot summer days, but it is also a great dish you can make at home to treat your friends. The flavor of mussels is characteristic, chewy and fatty when eaten with rice, it will be very delicious and attractive.
Recently, lassho.edu.vn showed you how to make delicious and attractive mussel rice for the whole family to enjoy. Hope you will succeed with this dish from the first time you cook it!
Watch Tiktok clip how to make mussel rice:
In conclusion, making simple mussel rice at home is an easy and flavorful dish that can be enjoyed by seafood lovers or those looking to try something new. By following a few simple steps, one can create a delicious and satisfying meal in no time. The key is to ensure that the mussels are fresh and properly cooked before adding them to the rice. Additionally, incorporating aromatic ingredients such as garlic, onions, and spices enhances the overall taste of the dish. Lastly, being creative with garnishes and serving the mussel rice with a squeeze of lemon or a sprinkle of fresh herbs adds a refreshing touch. So, why not give this recipe a try and bring a taste of the sea to your home today?
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