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Shaved ice is easy to make when you have the right tools on hand. You don’t need to buy ready-made shaved ice when you want to make a cool mint julep or a mojito. Put some freezer ice in a blender or multi-cooker, or ice pack or stainless steel shaker, and puree the ice!
Steps
Use a blender or a blender
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Put a few handfuls of freezer ice in a blender or multi-cooker. Take ice cubes or small pieces of ice from the refrigerator and put it in a food processor or food processor. Just take the amount of ice you need, or more if you want to keep it in the freezer and use it gradually. [1] X Research Source
- You’re better off using roughly equal sized pieces of rock.
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Grind the ice until you have the desired amount of ice. Close the blender or multi-cooker lid tightly. Press the “pulse” button to grind the ice for short intervals until there are no large pieces of ice left. [2] X Research Source
- If your blender or food processor doesn’t have a “pulse” button, simply run it at the highest speed for a short period of time.
Tips : You should stop grinding when there are no more pieces of ice larger than 0.6–1.3 cm in diameter.
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Pour crushed ice into the rail to filter out the water. The heat of the blender motor or the all-in-one green will melt the ice. Pouring ice on the rail to remove all the water will help the drink not to be diluted. [3] X Research Sources
- If you don’t have a rail, you can place something over the mouth of your blender or multi-cooker to block the ice, and then slowly pour the water out.
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Use immediately or place in a bag and store in the freezer. Place leftover ice in a resealable plastic freezer bag, and freeze until needed. Try to make your drink as quickly as possible, as crushed ice melts faster than ice cubes. [4] X Research Sources
- When you freeze the pureed ice, some of the ice will freeze and stick together. However, you will easily make them smaller by lightly tapping the inside of the ice pack.
Use a bag of smashing stones
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Only take ice out of the freezer as soon as you need to mash it. Ice must be cold and dry to be effectively crushed. You can choose stones of any shape or size. [5] X Research Sources
- However, rocks are easier to crush when they are roughly the same size.
- You often need more ice than you think, because the amount of crushed ice needed to fill the cup will be more than the amount of ice cubes. You’re better off taking twice the amount of ice you usually use to fill half a cup.
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Immediately place ice in the bag, and hold the top of the bag tightly. An ice bag is a cloth bag commonly used to crush ice. Put ice in the bag as soon as you take it out of the freezer so it doesn’t melt. [6] X Research Source
- You can buy ice packs online or at markets/supermarkets. Some places also sell wooden pestle to crush stone.
- The advantage of the ice bag is that the fabric will absorb water. This way, you will have puree and dry.
Tip : If you don’t have an ice pack, you can use a clean, lint-free towel, or canvas. Use a towel or cloth to wrap the stone tightly so that it does not come out while you smash it.
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Place the ice pack on a hard surface and hold the top of the bag firmly. Select a surface that will not be damaged when you perform the rock smashing operation. Use your non-dominant hand to hold the mouth of the bag so that your dominant hand can comfortably hit the rock. [7] X Research Sources
- You need to act quickly because the ice will melt as soon as you take them out of the freezer.
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Smash the rocks in the bag with a wooden pestle or other heavy object. The bag of stone breaker is often sold with a wooden pestle to beat the stone. You can also use heavy kitchen utensils, such as a rolling pin or a meat beater, if you don’t have a wooden pestle. [8] X Research Sources
- You can even use a regular hammer or a rubber hammer if you don’t have heavy kitchen tools.
- You can also put ice in a plastic bag if you don’t have a cloth bag or towel. Just be aware that plastic bags are waterproof, puncture easily, and make the process messy.
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Stop when there are no large pieces of rock left. Open the bag to check if there are any stones larger than 0.6–1.3 cm in diameter. If there is, you will hold the mouth of the bag and continue pounding until there are no large pieces of ice left. [9] X Research Source
- The finer the crushed ice, the faster it dissolves in the drink. When you do the operation many times, you will know the right smoothness of the ice.
Crush ice in a stainless steel shaker
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Put enough ice to make one cup of drink into the stainless steel shaker. You will fill half a stainless steel shaker with ice cubes. Only take ice from the freezer and put it in a stainless steel shaker as soon as you need to make a drink. [10] X Research Source
- This is the right method when you want to make a drink. Moreover, when making cocktails, you just need to pour the ingredients over the crushed ice.
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Hold the stainless steel shaker upright on a hard surface. Use your non-dominant hand to hold the stainless steel shaker firmly on a hard surface, such as a solid table or counter. Make sure the jar is set to the right height so that you can perform the operation. [11] X Research Source
- If you don’t have a stainless steel shaker, you can also do this with a thick glass beaker. Just make sure the glass is thick enough to withstand the impact of the grinding tool.
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Use a seemingly sturdy grinder to crush the ice until you have the desired consistency. Hold the grinder firmly with your dominant fist. Crush ice in a stainless steel shaker until the ice has the right consistency for the drink. [12] X Research Source
- Use grinding tools in the preparation made of wood or stainless steel.
Tip : When you are making a cocktail or other drink, pour the drink over ice, cover the shaker and shake well for a delicious and cold finished product.
X
This article is co-authored by a team of editors and trained researchers who confirm the accuracy and completeness of the article.
The wikiHow Content Management team carefully monitors the work of editors to ensure that every article is up to a high standard of quality.
This article has been viewed 1,367 times.
Shaved ice is easy to make when you have the right tools on hand. You don’t need to buy ready-made shaved ice when you want to make a cool mint julep or a mojito. Put some freezer ice in a blender or multi-cooker, or ice pack or stainless steel shaker, and puree the ice!
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