How to make plum sour soup stuffed with strange meat, Western standard

Process
20 Minutes Prepare
10 Minutes For
3-4 people

Westerners have many very special rustic dishes that people from other regions find strange, such as using fruits to cook. Many specialties are made from unexpected fruits, such as plum sour soup.

Recently, there is a video about plum soup stuffed with meat that is attracting the attention of the online community. Today, let’s learn how to make this specialty with lassho.edu.vn!

Ingredients for sour plum soup stuffed with meat

• 1kg plums
• 200gr of calamari
• 1 cup of cooked rice
• 50g cilantro
• 1 chili
• Spices: MSG, pepper, sugar, fish sauce, cooking oil

Good tip
To choose to buy delicious calamari, you should buy white rolls alternating with light pink, with red color of blood thread, not chewy, not friable, and have no unusual fishy smell.

Ingredients for sour plum soup stuffed with meat

How to make plum sour soup stuffed with meat

Step 1Marinated fish cakes

You put fish meat in a bowl, add 1/2 teaspoon of MSG, 1/2 teaspoon of ground pepper, 1 teaspoon of sugar, 1 teaspoon of fish sauce, 1 teaspoon of cooking oil.

Then, use a spoon or use your hands to mix well and wait about 10-15 minutes for the fish cakes to absorb the spices.

Step 2Preliminary processing of plums

The white plums you buy are washed, drained, and scraped with a spoon to remove the head and guts of the plums to gather the fish balls.

Preliminary processing of plums

Step 3Stuffing fish cakes in plums

You take a sufficient amount of fish cake, use a spoon to slowly put it into the plum intestine, gently press the filling until it is tight, not friable, do the same until all the ingredients are used up.

Stuffing fish cakes in plums

Step 4Cooking plum and sour soup stuffed with meat

You put the pot on the stove, put about 1 liter of water and bring to a boil over high heat . When the water boils, use a sieve to comb the rice, take out the water and discard the main part.

Next, you add plums and cook until plums and fish cakes are cooked , then season to taste. Finally, you add sliced cilantro and chili to enjoy.

Cooking plum and sour soup stuffed with meat

Finished product

Sour and sour plums, fragrant, fleshy, combined with the tough, fatty, rich flavor of fish cakes, served with a little sour and sour broth, fragrant with fresh rice, is really “out of luck”. What are you waiting for without hurrying to the kitchen to show off your talent with this unique dish.

Delicious, strange and delicious stuffed plum soup with meat

Above is lassho.edu.vn’s share on the recipe for delicious and strange stuffed plum soup with meat. Good luck and enjoy it!

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