How to make plum salad with fresh meat on summer days

Shrimp and plum salad is a simple dish but brings a bold and fresh taste that is beneficial for health. Let’s learn how to make plum and shrimp salad with lassho.edu.vn in the following article.

Ingredients for making plum salad with shrimp and meat

• 100g lean thigh meat
• 200g black tiger shrimp
• 300g fresh plums
• 1 carrot
• Red onion, roasted peanuts, basil, buffalo horn chili, minced garlic, kumquat
• Seasoning: Fish sauce, sugar, salt, pepper, cooking oil, shrimp crackers (if any)

Ingredients for making plum salad with shrimp and meat

Good tip :
– To choose a delicious lean thigh meat, you should give priority to the meat with a skin layer about 2cm thick, the meat is pink , the fat is light and firm.
– When choosing black tiger shrimp, you should choose those with the head firmly attached to the body and the shell intact . The body of the shrimp is slightly curved, the meat is fresh and firm, the joints are of moderate width.
– For plums, you should choose fruits with smooth surface, dark red, translucent stripes, firm fruit and a slightly glossy skin , without bruises or red spots due to uneven ripening.

How to make plum salad with shrimp and meat

Step 1Process materials

After buying lean meat , you should wash it with salt water to wash away dirt and put it in a basket to drain. For black tiger shrimp, peel off the shell, remove the back and wash it .

With 300g of red plums , wash them with clean water, then slice them thinly and soak them in salt water for 10 minutes so they don’t darken. Other ingredients such as purple onions are thinly sliced, basil is picked and finely chopped, carrots are peeled, cut into fibers and soaked in ice to create crispiness, buffalo horn peppers are finely chopped.

Process materials

Step 2Processing shrimp and lean thigh meat

First, marinate the peeled black tiger shrimp with 1/2 teaspoon sugar, 1/2 teaspoon fish sauce and 1/2 teaspoon pepper .

Then, you put a pan on the stove and put a little oil in it, then fry the garlic until fragrant, then add the black tiger shrimp and stir well. You should keep the fire to the lowest for the shrimp to absorb the spices and the glue water, then turn off the stove. For lean thigh meat, you only need to boil it for 20-30 minutes , then the meat will be cooked and thinly sliced.

Processing shrimp and lean thigh meat

Step 3Make salad dressing

You put in a bowl 1 tbsp fish sauce, 1 tbsp sugar, 1 tbsp tapioca juice, 2 minced buffalo horn peppers, 1 tsp minced garlic and mix all the ingredients together.

Make salad dressing

Step 4Mix salad

In turn, put the plums, lean thigh meat, shrimp, shredded carrots and sliced shallots in a small bowl and mix well with the salad dressing until the ingredients are evenly absorbed.

Then, you just need to put on a plate and garnish with some basil, peanuts on top and enjoy or eat with shrimp crackers.

Mix salad

Step 5Finished product

Shrimp and plum salad with slices of fresh, sweet and crispy plums served with salty and salty meat and shrimp accompanied by the sweet and sour taste of the salad mixed with a little fat of roasted peanuts, creating an attractive flavor harmony in the dish. our oral cavity.

Finished product

Enjoy

Shrimp and plum salad is a simple, easy-to-make and full-flavoured dish that helps you not to get bored but also has a cooling effect on hot days. When eaten with crispy shrimp crackers, it’s the top of the top.

Enjoy

Above is lassho.edu.vn’s share on how to make a cool, fresh meat and plum salad for summer days. Hope you will add a delicious dish to your list to treat your friends and family.

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