How to make Korean style fried chicken with cabbage and cheese

The braised chicken is soft and tender, with a rich flavor, both eating and breathing because it is spicy and delicious. The layer of cheese on the top creates an attractive aroma and attractive greasy taste, combined with pan-fried rice cakes with cabbage to make the dish much more interesting. This Korean-flavored dish will make your meal more new and delicious.

Ingredient

For 4 people to eat, you need to prepare:

• 4 whole chicken thighs, boneless, skin removed
• Minced garlic, minced ginger
• 300g Korean rice cake
• 400g mozzarella cheese
• 1 green onion, half a cabbage (sugar cabbage)
• Seasoning: Chili powder, Korean chili sauce, soy sauce, sesame oil, pepper powder, honey, cooking oil

How to make fried chicken with cabbage and cheese

It only takes 30 minutes to complete this delicious dish.

Step 1: Prepare ingredients

Boneless, skinless chicken, cut into pieces. Set aside in a large bowl.

Mix 3 tablespoons chili powder, 2 tablespoons Korean chili sauce, 3 tablespoons sesame oil, 1 tablespoon soy sauce, 1 teaspoon pepper, 80ml honey, minced garlic and ginger until smooth. Pour into the chicken bowl, mix well with your hands.

Cut the rice cake into 4-6cm pieces. Finely chop cabbage and chives.

Step 2: Cook chicken and fry rice cakes

Heat a non-stick pan, add 1 tablespoon of cooking oil, put the rice cakes in and sauté until fragrant and crispy . Rice cakes to a moderate golden brown color as shown in the photo is fine.

Pour chicken into a bowl or pot, add water to the side of the chicken, stir well and cook for about 7 minutes . Stir occasionally to make sure the chicken doesn’t burn.

Drop the cabbage and chives into the island to absorb.

Step 3: Braise chicken

Sprinkle rice cakes all around, on top of the chicken. Cover and simmer for 8-10 minutes until the chicken is tender.

Grate cheese, cover with cheese, cover and braise for about 5 minutes for cheese to melt.

So you’re done with this dish!

Finished product

If you are worried that this dish will cause weight gain, you can reduce the amount of cheese and substitute more cabbage. Eating cabbage to lose weight is a very effective way and is successfully applied by many girls.

The layer of melted cheese on top of the meat and fragrant rice cakes soaked in the sauce is very eye-catching. The chicken is well braised, so it is soft and has a very good taste. This dish is delicious hot. Good luck with this recipe!

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