How to make jelly with yogurt flavor

Ingredients to make yogurt jelly

• 1 pack of jelly powder (about 10g)

• 1.5l water

• 200g sugar

• 2 cans of yogurt (to soften at room temperature)

• 1 tablespoon white wine

Take a look at 10 ways to make yogurt at home, to enjoy with delicious yogurt jelly

How to make jelly jelly with yogurt

• Step 1: Mix the jelly powder with sugar

• Step 2: Boil water, slowly add the jelly powder mixed with sugar, stir well

• Step 3: When the pot of jelly is boiling, skim off the foam. Cook for 10-15 minutes for the jelly to clear, add a spoonful of white wine, stir well.

• Step 4: Put the yogurt into the jelly pot, stir well. Turn off the stove, red jelly into the mold

How to make delicious, attractive and greasy yogurt.

Finished product

Yogurt jelly is best when eaten cold. You can be creative freely, served with fruit, cocoa powder, syrup… all will be very delicious and strange. I wish you success in making this dessert for your family.

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