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Are you tired of ordering regular pizzas from your favorite pizzeria? Have you ever considered trying something different, like a hot and crispy seafood pizza? Combining the flavors of the ocean with a delicious pizza base, this culinary creation is sure to delight your taste buds. Imagine biting into a slice of crispy crust, topped with succulent seafood, melted cheese, and a medley of herbs and seasonings. In this guide, we will walk you through the step-by-step process of making a hot crispy seafood pizza at home, allowing you to recreate this gourmet dish in your own kitchen. Whether you are a seasoned chef or a beginner in the culinary world, this recipe will equip you with the necessary skills and ingredients to wow your family and friends with a restaurant-quality seafood pizza. So, roll up your sleeves, gather your ingredients, and prepare to embark on a delightful culinary adventure.
You like to eat seafood pizza but are afraid of the price is too expensive, don’t worry because now with just simple steps at home, we can easily create a delicious seafood pizza that is equally as beautiful. anything other than that store.
Prepare
20 Minutes Processing
80 Minutes For
3-4 people
Ingredients for seafood pizza
- Black tiger shrimp: 100g
- Squid: 100g
- Bell peppers: 1 red, 1 yellow.
- Horny chili: 1
- Indian red onion: 1 piece
- Red onion, garlic: 3 bulbs
- Cheese: 100g
- Specialty flour for making bread, making pizza
- Dry yeast
- Seasoning: Sugar, salt, pepper, seasoning, cooking oil, ketchup
Tips for choosing ingredients to make Pizza
– Choose to buy delicious shrimp, so choose a glossy shell, a firm shrimp body, a hard head attached to the shrimp body, shrimp legs attached to the body, firm shrimp meat.
As for delicious squid, choose fresh squid that will have high elasticity and firmness. You use your finger to try to press the squid body, if it is fresh ink, the ink body will return to its original state.
How to make seafood pizza
Step 1Process materials
Process materials
– Wash bell peppers, cut into small squares.
– Chili, cut into small pieces, remove seeds.
– Indian red onion, cut into circles.
– Minced red onion and garlic.
– Shrimp washed, peeled, cut a line on the back to get the back thread.
– Squid cleaned, cut into thin circles.
– Put shrimp and squid in a bowl. Marinate with 1/2 teaspoon salt, 1/2 teaspoon sugar, 1/2 teaspoon pepper, 1 teaspoon seasoning , mix well and marinate for 10 minutes.
Step 2Making pie crust
To make the crust, first put 1 and a half cups of flour in the bowl. Then add 1 tablespoon of yeast, ½ teaspoon of salt, and 1 teaspoon of sugar . Then mix well.
Making pie crust
We continue to use the measuring cup of flour earlier, put about ½ cup of water into the bowl. Then we start kneading the dough. Knead until the dough is smooth and no longer sticks to your hands.
Dough
We add 1 tablespoon of butter to the dough, continue kneading until the dough is smooth again.
Put a thin layer of cooking oil in a bowl. Add flour. Cover with cling film. Incubate dough for 1 hour.
Incubate the dough for 1 hour
After the dough has rested for an hour, take it out and knead the dough with your hands to shape the crust. Once the dough is thin, place the dough in the oven. Use a fork to poke around the crust (except for the edges), doing so when the juice will not swell.
Step 3Stir-fry ingredients
Put a little cooking oil in the pan, hot oil for minced onion and garlic and fry until fragrant. Add the marinated shrimp and squid, stir-fry, put in a bowl.
Stir-fry ingredients
Step 4Bake
Put the crust in the oven, set to the highest temperature (230 degrees), fan mode, bake for 5 minutes . After 5 minutes, take out the crust, put the ketchup on, and spread it evenly on the cake. Next, put the Indian onion rings, bell peppers evenly on the crust. Put the cheese on top. Next, add the seafood. And finally add the chili.
Note: Remember to soup the cake during baking. Depending on the size you make, the cake will cook quickly or take a long time.
Add ketchup, spread evenly on the cake
Step 5Finished product
After the cake is cooked, it will have a hard crust, the seafood is soft, and the vegetables are crispy. The part of cheese that comes out with fatty leopard will be extremely attractive.
Bake
Explore more:
– How to make Sausage Pizza
– 9 simple ways to make Pizza at home
Enjoy
Freshly baked seafood pizza is fragrant, crispy thanks to the right fire. Seafood cake will be more wonderful, taste better when eaten with chili sauce and ketchup!
Delicious seafood pizza finished product
See more: How to make seafood pizza at home with a rice cooker
Hope this article has helped you know how to make delicious seafood pizza at home. Good luck with this dish. In addition, please refer to the collection of simple ways to make pizza at home to treat your loved ones right away!
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In conclusion, making a hot crispy seafood pizza at home is an enjoyable and rewarding culinary experience. By following a few simple steps, anyone can recreate this delectable dish and savor the flavors of the sea from the comfort of their own kitchen. From selecting high-quality seafood ingredients to preparing a homemade crispy pizza crust, every bite of this homemade seafood pizza is sure to be satisfying and flavorful. So why wait? Gather your favorite seafood, roll up your sleeves, and embark on a culinary adventure to create a hot crispy seafood pizza that will impress family and friends alike. With a little practice and creativity, you can become a master in crafting this delicious and unique pizza that will transport you to the seaside with each mouthwatering bite.
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