How to make gourd soup to cook sweet and delicious calamari

Prepare
15 Minutes Processing
20 Minutes For
2 – 3 people

Waterfall fish gourd soup is a dish that is both delicious and simple to make, suitable for cooking for family meals. Let’s discover the recipe for making gourd gourd soup with lassho.edu.vn!

Ingredients for making cauliflower soup

• 1 gourd
• 300g calamari
• Purple onion
• Spring onion
• Seasoning: Salt, seasoning, monosodium glutamate, ground pepper

Ingredients for making cauliflower soup

How to make Waterfall Fish Gourd Soup

Step 1Process materials

First, peel the gourd , wash it with water and cut it into bite-sized pieces. Onions , you cut off the roots, wash and cut into small pieces. Onion peeled and minced.

Next, put the calamari in a bowl, marinate with minced shallot, 1 teaspoon seasoning, 1/2 teaspoon MSG , use a spoon to beat the fish to absorb the spice and make it more chewy.

Process materials

Step 2Cook soup

Put the pot on the stove, put a little water in the pot, bring to a boil . When the water is boiling, scoop the fish balls into the pot one by one, season the pot with 1 teaspoon of salt and 1 teaspoon of seasoning.

When the water boils and the fish balls float to the top, you put the gourds in and cook for about 3 minutes until the gourds are cooked. Season to taste, sprinkle green onions and turn off the heat.

Cook soup

Step 3Finished product

Ladle the cauliflower soup into a bowl, sprinkle with onions and ground pepper on top. So your delicious soup is done.

Finished product

Enjoy

Cauliflower soup has eye-catching colors, fragrant aroma of ground pepper and green onions. Crispy sweet gourd, delicious chewy fish cake. This dish is very delicious when served hot with rice.

Enjoy

Above is how to make delicious and nutritious gourd gourd soup that lassho.edu.vn wants to send to you. I wish you success!

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