How to make goby fish soup with bitter vegetables, fish meat is sweet and not fishy

Bitter vegetables have a bitter aftertaste, but when eaten, they are fragrant, delicious, and not boring to eat. For many people who eat bitter vegetables, that bitter taste also makes the dish more delicious.

Try in the kitchen today, combine the bitter taste of bitter gourd with the delicious sweetness of goby in this bitter goby goby soup with the recipe below.

Processing time : 15 minutes

For : 4 people to eat

Ingredients for bitter goby fish soup

• 300g goby fish
• 200g bitter vegetables
• 100g grated banana
• Seasoning vegetables : coriander, braised vegetables
• Tamarind juice
• Purple onion, dangerous chili
• Seasoning : MSG, seasoning, sugar, salt, fish sauce

How to make bitter goby fish soup

Step 1 : Prepare the ingredients

Preliminary processing of vegetables and goby

After buying bitter vegetables, you wash them and cut them into bite-sized pieces. Braised vegetables and coriander you cut into pieces about 2-3 cm to season the soup.

Goby fish after buying, you wash it with salt or vinegar so that the fish is clean, no longer fishy. After washing and draining, cut the goby in half. Next, 2 purple onions, 2 dangerous chili peppers you smash.

Step 2 : Cook bitter goby fish soup

Add vegetables and goby fish to cook

First, build a pot with 1.5 liters of water and bring to a boil. When the water boils, add 1 teaspoon of salt, 2 teaspoons of sugar, 1 tablespoon of seasoning and ½ teaspoon of MSG. You put 2 purple onions and 2 dangerous chili peppers in the pot together.

Continue, put ½ cup of tamarind juice in the pot and then add all the goby fish. When the water in the pot boils again, add the grated banana and bitter greens one by one.

You add bitter vegetables at the end to reduce the bitterness of the broth. Add a little braised vegetables and coriander to taste. Finally, season with ½ teaspoon of MSG and 1 tablespoon of fish sauce and then turn off the heat.

Finished product

Bitter vegetable goby soup with delicious taste

Hot, steaming soup bowl. Try a piece of soup, you feel the sour and sour taste extremely delicious.

Bitter vegetables are fragrant and soft, served with extremely sweet fish, but not fishy due to being carefully prepared. On hot afternoons, just a bowl of fresh bitter gourd soup is so wonderful.

Delicious bitter goby soup with sweet and cool meat. Quickly start working in the kitchen to make this nutritious dish for your whole family!

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