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Garlic fried shrimp is a delectable dish that combines the succulent flavors of fresh shrimp with the irresistible aroma and taste of sautéed garlic. This mouthwatering recipe is not only simple to prepare but also guaranteed to impress your taste buds. Whether you are a seasoned cook or a novice in the kitchen, this guide will walk you through the steps of creating a delightful garlic fried shrimp dish that is sure to make your taste buds dance. So, grab your apron and let’s dive into the world of flavorsome seafood!
Prepare
30 Minutes Processing
20 Minutes For
2-3 people
Shrimp have many types, many prices and are used to process into countless attractive dishes from popular to luxurious. The price is not too high, rich in nutrients and delicious taste, shrimp are bought by housewives to roast, steam, stir-fry, cook soup, cook porridge, make fish sauce, bake, …
In particular, garlic fried shrimp is the most popular dish because of its quick processing but extremely delicious taste. If you are still wondering what to do with shrimp, please refer to the following article on how to do it.
Ingredients for garlic fried shrimp
- 1/2kg fresh shrimp
- 1 bulb of garlic
- 1 branch of onion
- Seasoning: cooking oil, fish sauce, seasoning, salt, sugar
Ingredients for garlic fried shrimp
How to make garlic fried shrimp
Step 1Process materials
Shrimp washed, drained, then put in a bowl, marinated with a little seasoning seeds, a little cooking oil, shaken up, leave for 5 minutes to infuse.
Process materials
Step 2Stir fried shrimp
Put the pan on the stove, when the pan is hot, add a little oil, when the oil is bubbling, add the garlic to fry.
Then add shrimp and stir well, turn on high heat, stir-fry for about 5 minutes , then turn off the heat. Let the shrimp cool, then start peeling.
Stir fried shrimp
Step 3Shrimp roast
Put another pan on the stove with a little oil, continue to add a little garlic to fry until fragrant. Next, add the peeled shrimp to the island, turn down the heat, season with fish sauce, sugar, and a pinch of salt.
Taste to see if the sweetness is just right. Stir well, so that the shrimp does not burn, the shrimp hunt again, then add the scallions and chili to the island, then turn off the stove.
Shrimp roast
Step 4Finished product
With just a few simple steps, you’ve got a delicious plate of garlic-roasted shrimp and rice for the whole family to enjoy. After turning off the stove, you put it on a plate, add a little green onion on top, you can enjoy it.
Finished fried shrimp with garlic
Enjoy
Garlic fried shrimp is a simple and easy dish that any housewife can do. The dish is extremely suitable to eat with hot rice, the shrimp meat is soft and fatty thanks to the roasting, so it is deeply absorbed, blended with the very fragrant garlic smell.
Enjoy fried garlic shrimp
So with a few simple steps we have finished this dish. With a simple method but very catchy. Add this dish to your family menu right away.
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In conclusion, making garlic fried shrimp is a simple and delicious dish that can be easily prepared at home. By following these steps – prepping the shrimp, preparing the garlic mixture, frying the shrimp, and garnishing with fresh herbs – you can achieve a delightful and flavorful seafood dish in no time. The combination of the succulent shrimp and the aromatic garlic creates a tantalizing flavor that will surely satisfy your taste buds. Whether you’re hosting a dinner party or simply craving a satisfying meal, garlic fried shrimp is a fantastic option that is sure to impress. So go ahead, grab your frying pan and enjoy the delightful experience of making and savoring a plate of tasty garlic fried shrimp!
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