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Fried squid with celery is a tantalizing dish that combines the delicate flavors of squid with the crispy texture of celery, resulting in a simple yet delicious culinary experience. Whether you are a seasoned chef or an amateur cook, this recipe offers an easy-to-follow guide on how to make this delectable seafood dish right in the comfort of your own kitchen. With a few key ingredients and some basic cooking techniques, you can create a mouthwatering fried squid with celery dish that is sure to impress your family and friends. So, let’s embark on this delightful culinary journey and discover the secrets to making a simple and delicious fried squid with celery dish.
The combination of squid and celery has created an extremely delicious dish, the celery has just ripened, so it still retains its delicious taste and characteristic aroma. Squid is carefully processed so there is no fishy smell, still retains its sweet and crispy taste.
See more: Learn about squid, synthesize delicious dishes from squid
Ingredients for stir-fried squid with celery
- 300g fresh squid
- 100g celery
- 2 onions
- Green onions, garlic
- Seasoning: sesame oil, soy sauce, oyster sauce, seasoning, pepper, sugar
How to make fried squid with celery
Step 1Process materials
After buying squid, clean, soak in dilute salt water for about 5 minutes so that after stir-frying the squid, it still retains its crispness and toughness. Then cut into bite-sized pieces.
Peel the onion, wash it, and cut it into wedges . With celery, pick up old, shriveled leaves and wash them under running water, then cut into bite-sized pieces.
Wash and finely chop the scallions, peel and mince the garlic.
See more: The secret to choosing fresh squid
Step 2Squid marinated
Put the squid in a medium bowl with some sesame oil, oyster sauce, seasoning, sugar and pepper. Mix well for the spices to penetrate the squid, then marinate the squid for 15 minutes.
Marinating squid with sesame oil will reduce the fishy smell of the squid, the dish will be more fragrant and delicious.
See more: The effect of sesame oil and how to use sesame oil properly
Step 3Stir fried squid
Put a pan on the stove with a little oil, then add minced garlic, fry until fragrant, then add squid and sauté on high heat.
Stir well until the squid is hunted, then add celery and onion, season with spices to taste, stir-fry for another 3-5 minutes, then turn off the heat.
See more: How to stir-fry squid with crispy texture, sweet aroma, not watery
Finished Product
Put the fried squid with celery on a plate, sprinkle some green onions and pepper, so you can enjoy it.
Stir-fried squid with celery will be more delicious when you eat it while it is still hot, served with steamed rice and soy sauce. Good luck with this dish.
See more: 12 simple ways to stir-fry squid with sour and spicy, simple mix at home
See how to make many other delicious dishes in the category Daily delicacies
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In conclusion, making simple and delicious fried squid with celery is entirely possible with just a few steps. By following an easy recipe and having the right ingredients, anyone can create a fantastic dish that combines the delicate flavors of squid with the crisp texture of celery. The key to achieving perfection lies in preparing the squid properly, seasoning it adequately, and ensuring that the frying process is executed at the right temperature. Additionally, the addition of garlic and chili flakes enhances the overall taste, giving the dish a delightful kick. Whether serving as an appetizer, main course, or even a party snack, this recipe allows individuals to enjoy a delightful and flavorful dish that will surely please even the most discerning palates. So, grab your ingredients and give this simple recipe a try, as it is guaranteed to elevate your culinary experience and leave you wanting more of its delicious goodness.
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