How to make fried frog with delicious, rich, crispy fish sauce

Prepare
30 Minutes Processing
45 minutes For
2 – 3 people

If dishes such as pork, beef, fish, … make you bored, change your taste with fried frog meat with fish sauce. So how to make this delicious dish? Let’s go to the kitchen with lassho.edu.vn and start cooking!

Ingredients for fried frog with fish sauce

• 500g frog meat
• 1 lemon
• 4 green onions
• 1/2 onion
• 3 cloves of garlic
• 1 carrot
• 100g lettuce
• Seasoning: Salt, fish sauce, sugar, monosodium glutamate, cooking oil, oyster sauce
• Utensils: Pan, spoon, fork, knife, cup

Ingredients for fried frog with fish sauce

Instructions on how to cook delicious fried frogs with fish sauce

Step 1Frog meat preparation

Frog meat bought for you eliminates the fishy smell by squeezing it in salt and diluted lemon juice . Then remove the viscera and skin, rinse with clean water and cut into bite-sized pieces. If you like to eat the skin, you can keep it.

Frog meat preparation

Step 2Prepare other ingredients

You peel the garlic, separate the cloves, wash and puree. With scallions, you pick up the yellow leaves and roots, then wash them with diluted salt water and cut them into short pieces. Onions peeled, washed, cut areca.

Soak lettuce in diluted salt water and drain. Particularly for carrots and peppers, you should wash and trim the flowers to decorate when finishing the dish.

Prep the remaining ingredients

Step 3Make fish sauce

Put 1/2 tbsp sugar, 2 tbsp fish sauce, 1/3 tsp MSG, 1 tsp chili sauce, 1 tsp oyster sauce in a bowl and stir until well combined.

Put the pan on the stove and add enough oil. When the oil is hot, add the minced garlic and sauté until fragrant . Then, add the fish sauce mixture and stir until the sauce thickens.

Make fish sauce

Step 4Fried frog with fish sauce

You should fry the frogs first so that they are golden on all sides and then proceed to stir them with the fish sauce above for about 3 minutes .

Note
Do not fry the frog for too long because it will make the frog dry, hard and lose its taste. Finally, add the onion and scallions and stir well, then turn off the heat.

Fighting frogs with fish sauce

Step 5Finished product

So the fried frog with fish sauce is complete. You put the frog meat on a plate and decorate it with lettuce, carrots, and peppers to make the dish more attractive and eye-catching.

Finished fried frog meat with fish sauce

Enjoy

Fried frog meat with fish sauce has an attractive yellow color at first sight. The pieces of soft and fragrant frog meat are fully blended with sweet and salty taste and are suitable for eating with white rice. Make sure you have a delicious family meal as soon as you add this dish to your weekly menu.

Enjoy fried frog with fish sauce

How to choose ingredients and notes when cooking fried frogs with fish sauce

To choose good frog meat, you should buy those with firm flesh . It is recommended to buy live frogs and process them immediately after preliminary processing to ensure the best freshness. Frogs that are black, stout looking, have big heads, and slow movements are usually farmed frogs, and their meat is not as good as copper frogs.

How to choose ingredients and notes when cooking fried frogs with fish sauce

When cooking fried frogs with fish sauce, it is necessary to pay attention to clean the internal organs carefully so as not to leave a fishy smell when eating. In particular, too long frying time will affect the quality of the dish. You should only fry frogs with fish sauce for 2-3 minutes , then you can turn off the stove.

Introducing how to prepare dishes from other frogs

Frog curry

Frog curry has both an eye-catching yellow color and a rich aroma from coconut milk. Thanks to that, the dish has conquered many of the most fastidious diners. This dish is usually served with bread, fresh vermicelli or hot rice . Surely, you will immediately fall in love with the soft, sweet frog meat imbued with the ethereal and rich curry flavor.

Frog curry

See details: How to cook frog curry: Strange curry helps to change the taste of family meals

Stir-fried Frog with Dragon Beans

Stir-fried frog with dragon beans served with hot rice is the perfect combination to change the taste in family meals. In addition, you can also make this dish to mix with a bottle of beer with friends. A piece of solid copper frog mixed with sweet and crispy dragon beans will be a flavor that you will never forget.

Stir-fried Frog with Dragon Beans

See details: How to make delicious stir-fried frog with dragon beans, eat very well

Spicy bamboo shoot frog hot pot

With the characteristic sour and mild spicy taste from the spicy bamboo shoot frog hotpot, you will have to be “addicted” to this dish right from the first time you enjoy it.Each piece of soft bamboo shoots combined with tough frog meat helps stimulate the taste buds . On cold days, sitting next to a hot pot of frogs and bamboo shoots is more wonderful, isn’t it?

Spicy bamboo shoot frog hot pot

See details: How to cook delicious spicy frog bamboo shoots hotpot at home

Above is the recipe of the attractive fried frog with fish sauce that lassho.edu.vn wants to share with you. Hurry up to the kitchen and make this delicious dish for the family to enjoy! Thanks for watching!

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