How to make delicious pate bread for breakfast

Prepare
5 Minutes Processing
15 Minutes For
1 -2 people

To prepare for a new day full of energy and enthusiasm, you need a light but nutritious morning to soothe your “hungry stomach” after a night. Today, let’s see how to make a simple but delicious dish for breakfast with lassho.edu.vn.

Ingredients for making pate bread

• 300 grams of pork liver.
• 100 grams of pork skin.
• 300 ml fresh milk without sugar.
• 1-2 cucumbers.
• ½ loaf of bread for crumbs.
• 1-2 loaves of bread to eat with pate (three pangs)
• Herbs.
• Common spices such as: Sugar, soup powder, fried onions, garlic.

The ingredients

How to make pate bread

Step 1Process materials

Live pork liver before processing needs to be washed, cut into small pieces and soaked in about 180-200 ml of unsweetened fresh milk for about 20-30 minutes, then taken out and drained. This helps to deodorize the liver better.

See details: How to choose to buy pork liver and how to clean fragrant and soft pork liver without bad smell

Pig liver

Next, wash the pork skin and continue to cut it into small pieces.

⅔ loaf of bread, we break it up, then soak it with the remaining 100 ml of unsweetened fresh milk.

Soak bread crumbs with fresh milk

Garlic, onion peeled, minced .

Wash herbs and cucumbers, while washing , soak them in salt water. After washing, with cucumber we peel off the skin and cut into thick and thin slices as you like.

Slice cucumber thickly

Step 2Processing pate

Put the pan on the stove, wait until the pan is hot, then add the cooking oil. Add minced garlic and saute until fragrant.

Fry garlic until fragrant

Next, we add the drained liver , season with ½ teaspoon of sugar, ½ teaspoon of soup powder, continue to stir.

Stir in the liver

When the liver is gradually cooked, add bread crumbs soaked in milk , sprinkle with a little pepper, then stir for another 2-3 minutes. Turn off the stove.

Put the whole liver in the blender, puree.

Grind liver with a blender

After grinding, we have a pate, but it’s still incomplete. At this time, please add some butter and then steam it in water for about 20-30 minutes . Wait for the pate to cool down and you’re done with the main part of this dish.

See details: How to make delicious pate at home

Put the pate in the steam bath

Step 3Finished product

Put the bread in the microwave and bake until hot. Use a knife to cut the side of the bread and then add the pate, continue to add butter, herbs, and cucumber. If you like spicy food, add a little chili sauce to enjoy.

Add pate, butter, vegetables, and pineapple

Enjoy

So you’ve got yourself the fragrant, hot pate bread, pate with the characteristic fatty liver combined with cucumber and herbs will surely blow your taste buds at the beginning of a new day.

Finished pate bread

Above is the secret to making delicious pate bread in the morning, providing full energy and nutrition needed for you to study and work effectively. Don’t forget to see how to make very simple grilled meat bread at home. Start working today to enjoy yourself. lassho.edu.vn wishes you success.

lassho.edu.vn