How to make delicious, irresistible grilled goat meat

Prepare
10 Minutes Processing
30 Minutes For
4-5 people

Goat meat is a nutritious food, goat meat can be processed into many delicious dishes such as: goat hot pot, goat salad, fried goat roll, … so have you tried the grilled goat dish yet? If not, let’s start the kitchen to make delicious, irresistible grilled goat meat with a very simple recipe with lassho.edu.vn!

Ingredients for grilled goat meat

• 700g of goat meat
• Accompanying dishes: Fig leaves, soy sauce.

• Purple onion, lemongrass, ginger, galangal
• Spices: Cooking oil, cashew oil, sugar, monosodium glutamate, seasoning seeds, sesame (sesame), five spices, satay, white wine, coriander seeds.

Tips for choosing good goat meat:
You should choose to buy goat meat that is bright red, shiny when you touch the meat, you will see that the meat is soft and smooth, which is delicious goat meat. In addition, fresh goat meat you will find has a characteristic pungent smell .
For the part of goat meat to make grilled goat meat, you should choose a place where the meat is thick so that when grilled, the meat inside will be soft, sweet and not dry.
You should choose the type of soy sauce with bright yellow color and aroma .

Ingredients for grilled goat meat

How to make grilled goat meat

Step 1Process materials

Preliminary preparation of ingredients to make grilled goat meat dish

To deodorize goat meat, wash it with clean water, then add crushed ginger , add 1 tablespoon of white wine and squeeze the meat with the mixture for about 3 minutes to remove the smell of goat meat. Finally , rinse the meat with clean water and let it dry.

Red onions you peel and slice thinly; lemongrass you thinly grated.

Step 2Marinated goat meat

Marinate goat meat for seasoning

Marinate meat according to the recipe: 1 teaspoon sugar, 1 teaspoon MSG, 2 teaspoons seasoning, 1 teaspoon coriander seeds, 1 tablespoon ground galangal, ½ packet five spices, 3 teaspoons oil cashews, 1 teaspoon of cooking oil, 2 teaspoons of satay, purple onion and thinly grated lemongrass .

Use your hands to mix the goat meat with the spices and marinate the meat for about 20 minutes for the goat meat to absorb the spices.

Step 3Grilled goat meat

Grill the goat meat until golden brown on both sides

You put the goat meat on the grill then put the meat on the grill, remember to turn both sides to cook evenly. Roasting time for goat meat is about 15-20 minutes .

Bake until the meat is golden brown on both sides, then remove the meat.

Step 4Present

Chop the goat meat and serve it on a plate

You take out a piece of grilled goat meat, cut it into thin slices, and then present it on a plate, and finally sprinkle some roasted sesame on top, the grilled goat meat dish is completed.

Finished product

Grilled goat meat is soft, sweet and delicious

Grilled goat meat served with fig leaves, dipped with cork sauce is the right style. The skin is grilled crispy, the meat inside is soft and sweet, rich in spices and attractive.

So with just a few simple steps, you’ve got a delicious and flavorful plate of grilled goat meat. Let’s show off your talent in the kitchen to make this dish for the whole family to enjoy!

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