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Grilled corn with onion fat has become a familiar snack that many people love. The oil-free fryer will become a great assistant for you to show off your cooking skills. Let’s go to the kitchen to make delicious grilled corn with onion fat in an oil-free fryer!
How to choose and buy good corn
You should choose the corn (corn) with the shell intact, the skin close to the corn kernel inside . Priority should be given to choosing fruits with green skin, fresh rolls, not wilted and corn silk still soft, not dry.
In terms of shape, you should not choose too large fruits, you should choose elongated, balanced fruits. In addition, you also need to pay attention to corn kernels, so choose those with even, glossy and straight seeds.
How to make simple grilled corn with onion fat
Ingredient
- 3 corns
- 40g green onions
- Seasoning: Cooking oil, salt
How to make grilled corn with onion fat
Step 1Bake corn in an oil-free fryer
You boil the corn for about 5 minutes , then you take it out to drain and put it in an oil-free fryer for about 15 minutes at 190 degrees Celsius.
Step 2Make onion fat
You wash 40g green onions and cut them into small pieces, then add about 1/4 teaspoon of salt.
Next, you put a pan on the stove, add about 3 tablespoons of cooking oil, when the oil is hot, turn off the heat and add hot oil to the cup of chopped onions and mix well.
Detailed reference: How to make onion fat to eat corn, oysters, grilled oysters with fragrant, beautiful green color
Step 3Finished product
You spread the onion fat evenly on the corn, then put it in an oil-free fryer and bake for about 5 minutes at 200 degrees Celsius.
After the corn is done baking, you put the corn on a plate and spread more onion fat on the body of the corn to complete.
Enjoy
Grilled corn with onion fat is delicious, sweet corn is mixed with the salty taste of salt, and the fat of onion fat is extremely attractive. On weekends, gathering with the family and enjoying grilled corn with onion fat is wonderful.
How to make grilled corn with onion fat
Ingredient
- 3 glutinous corn
- 50g butter
- 40g green onions
- Seasoning: Cooking oil
How to make buttered corn
Step 1Bake corn in an oil-free fryer
You put the corn in an oil-free fryer and bake for about 15 minutes at 200 degrees Celsius.
Step 2Make butter sauce
You put the pan on, add cooking oil to saute the scallions, then add 50g of butter until the butter melts, then turn off the heat.
Step 3Finished product
After the corn is done baking, spread the onion fat evenly on the surface of the corn, then put it on a plate and enjoy.
Enjoy
The fragrant, sweet, and fragrant glutinous corn, the fragrant onion fat, and the fatty aroma of butter create a taste-stimulating snack, promising to be an extremely attractive dish!
How to make grilled corn with onion fat with cheese
Ingredient
- 3 American corn
- 3 pieces of cheese
- 50ml fresh milk without sugar
- 2 salted egg yolks
- 40g green onions
- Seasoning: Cooking oil, salt
How to make grilled corn with cheese
Step 1Bake corn in an oil-free fryer
You put the corn in an oil-free fryer and bake for about 15 minutes at 200 degrees Celsius.
Step 2Make salted egg cheese sauce
You steam 2 salted egg yolks and then mash them with a fork. Then add 2 pieces of cheese, 50ml of unsweetened fresh milk and mix until it becomes a smooth mixture.
Step 3Make onion fat
You put the pan on the stove, put in about 3 tablespoons of cooking oil, then add the chopped scallions and then turn off the heat.
Step 4Finished product
You put the de-seeded corn in a bowl, then add the onion fat and salted egg cheese sauce and mix well .
Enjoy
Grilled corn with salted egg cheese is fragrant, salty, sweet, fatty, full of flavor, extremely attractive. You will definitely want to eat it non-stop with this delicious dish!
See more: 5 ways to make delicious and simple barbecue with an oil-free fryer at home
Above is lassho.edu.vn’s instructions on how to make grilled corn with onion fat in an oil-free fryer. Hope you already know the recipe for this simple but extremely attractive dish. Enjoy your meal!
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