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Wild boar meat is renowned for its robust, gamey flavor and tender texture, making it an irresistible choice for any meat lover. One appetizing way to savor this exquisite meat is by preparing a delicious fried wild boar roll. Combining the succulent taste of wild boar with a crispy, golden exterior, this dish is sure to please even the most discerning palates. Whether you are an experienced home cook or a culinary enthusiast looking to explore new flavors, join us as we delve into the art of creating a mouthwatering fried wild boar roll. From selecting the perfect ingredients to mastering the cooking technique, get ready to embark on a flavorful adventure that will leave your taste buds craving for more.
Stir-fried wild boar can be considered a dish that is always loved by many people because of the deliciousness and extremely attractive flavor of this dish, let’s find out the recipe for this dish below.
Prepare
20 Minutes Processing
35 Minutes For
2 – 3 people
Ingredients for stir-fried wild boar meat
- 400g Wild Boar
- 100ml Coconut water
- 50g of cat mushrooms
- Onion, red onion, garlic, green onion, cilantro
- Seasoning: Monosodium glutamate, cashew oil, curry powder, five spices, sesame oil, cooking oil, sugar, fish sauce, salt
How to choose good wild boar
When choosing to buy wild boar meat, you should choose the meat with close pores and dark black color, the skin of the meat must also be thick and hard so that when cooking it is not tough.
Should not choose the part of pork with fishy smell, rancidity and poor elasticity, pale color or viscous.
How to choose good wild boar
How to make stir-fried wild boar
Step 1Process materials
To be able to clean the pork, you should soak the pork in diluted salt water for about 5 minutes , then you wash the pork with clean water, drain and cut into small pieces to eat.
Process materials
Onions, cilantro, red onions, garlic, scallions, you wash, peel and chop or mince.
Mushrooms you also wash, cut into bite-sized portions.
Step 2Marinated wild boar meat
You put the pork in a bowl then season with 1 tablespoon minced shallot, teaspoon salt, 2 teaspoons seasoning, 1 teaspoon pepper, ½ teaspoon MSG, 1 teaspoon oil cashew color, 1 tablespoon curry powder, 1 teaspoon five spices, 1 tablespoon sesame oil.
Marinated wild boar meat
You mix the mixture up so that the spices are evenly absorbed into the pork for about 10-15 minutes for the pork to absorb the spices.
Step 3Stir-fry pork
You put 20ml of cooking oil in a hot pan, then add 2 teaspoons of minced garlic , fry until golden. When the garlic is fragrant, you add the marinated pork and stir-fry it on high heat, stir-fry for about 30 seconds, then add in 100ml of coconut water and turn down the heat and stir-fry for 5 minutes.
Stir-fry pork
When the pork has started to smell, you add the vegetables including: Onion, black fungus, red onion, green onion, coriander and stir-fry for another 3 minutes.
Finished product
Stir-fried wild boar
This stir-fried wild boar dish is sure to be an extremely delicious and attractive dish, you will not be disappointed with this dish.
This stir-fried wild boar dish can be eaten with bread, rice, vermicelli, as a delicious and attractive drink.
The way to make stir-fried wild boar is so simple, isn’t it? Hopefully with the above recipe of lassho.edu.vn, you will be able to make this dish for your family, friends and relatives.
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In conclusion, creating a delicious fried wild boar roll is easier than it may seem at first. By following a few simple steps and incorporating a variety of flavorful ingredients and seasonings, you can transform a wild boar cut into a mouthwatering dish that is sure to impress your guests. Marinating the meat beforehand ensures tenderness and infuses it with wonderful flavors. Dredging the meat in a crispy coating before frying enhances its texture and adds a delightful crunch. Additionally, the filling options are endless, allowing you to customize your wild boar roll with your favorite ingredients. Whether you choose to use cheese, vegetables, herbs, or a combination of them all, each bite will be a burst of deliciousness. So, gather your ingredients, roll up your sleeves, and get ready to savor the incredible flavors of a homemade fried wild boar roll.
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