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The Northwest is a land with a rich culinary culture and many unique dishes such as kitchen buffalo meat or spices like mac Khen nuts. Today, lassho.edu.vn shows you how to make delicious and easy-to-make Northwestern fried beef at home.
Prepare
20 Minutes Processing
45 minutes For
3-4 people
Ingredients for Northwest fried beef
- 500g beef
- 15g ginger
- 15g garlic
- Spices: Macken seeds, salt, monosodium glutamate, cooking oil
How to choose fresh, delicious beef
To choose good beef, you choose beef with bright red color, small smooth texture, open white or slightly yellow, and smell the characteristic aroma of beef. Light pressure feels good elasticity, touch feels sticky.
Avoid buying meat with dark red color, pale white fat or dark yellow, if it smells fishy, doesn’t smell good or has a big grain, it’s greasy to the touch, it’s not good quality, the beef is too old, or it’s fake buffalo meat. .
How to make Northwest fried beef
Step 1Process materials
First, you wash the beef, soak it in salt water for 5 minutes to reduce the fishy taste, then take it out to drain.
Then, you cut the beef into bite-sized pieces, put the beef in a large bowl or bowl. Ginger you peel, smash and mince, and garlic you also peel and mince.
Step 2Marinated beef
Next, you begin to marinate the meat, put in 1 tablespoon minced ginger, 1 tablespoon minced garlic, 1 teaspoon salt, 1 teaspoon MSG, 1 teaspoon ma ken and mix well and let marinate in the oven. 30 minutes for flavors to infuse.
Step 3Fried meat
After the meat is marinated, put the pan on the stove and add 2 tablespoons of cooking oil with medium heat, heat until the oil is hot, then pick up each piece of beef and fry, remember to fry both sides until golden and cooked. All are removed to a plate.
Finished product
Northwest fried beef has a special flavor of mac Khen, fragrant and soft yellow beef , this dish can be eaten with rice or dipped in chili sauce.
Above is how to make delicious and strange Northwest fried beef, lassho.edu.vn wishes you success in making this dish for the first time.
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