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Rice holds a special place in many cuisines around the world, and its versatility never fails to amaze us. From sushi to risotto, rice forms the backbone of numerous delectable dishes. One such delightful creation is sesame salted rice balls, also known as onigiri in Japanese cuisine. These little balls of joy are not only pleasing to the eye but also incredibly delicious and easy to make. Whether you’re a seasoned cook or a beginner in the kitchen, this guide will take you through the steps of creating the perfect sesame salted rice balls that will surely impress your family and friends. So, grab your apron, gather the necessary ingredients, and let’s embark on this culinary journey together, unlocking the secrets to crafting these delightful morsels of flavor.
Prepare
15 Minutes Processing
20 Minutes For
3-4 people
Rice balls are a familiar Japanese dish. But when combined with fragrant sesame salt, it will create a very rustic version of Vietnamese rice balls that still provide full of energy. Together with lassho.edu.vn, let’s master this simple delicious recipe!
Ingredients for making rice balls with sesame salt
- 200g rice
- 100g peanuts
- Spring rolls with silk
- Soap
- Seasoning: Salt, sesame.
- See how to make an easy cotton scrub at home.
Good tip:
How to choose good rice
– You should choose to buy rice of a big, reputable brand in the market or newly produced rice because it has the most delicious, sweet and fragrant taste.
– The type of rice with round, even and shiny grains, not crushed, broken or otherwise has strange colored grains.
– You should avoid buying rice that is too white and has a strange smell because it may have been soaked in white.
How to choose delicious peanuts
– You should choose large and round seeds, not mixed with flat seeds, when pressing the nail, it feels firm.
– Peanut shells with light color should be bought
– You should not buy moldy seeds, strange colors.
Some ingredients for making rice balls with sesame salt
How to make sesame salt rice balls
Step 1Cook rice
Wash your rice and put it in the pot to cook until soft.
Cook rice
Step 2Roasting ingredients
You put the pan on the stove for 30g of salt, 50g of sesame, and 100g of peanuts to roast until fragrant. Then you grind it all together and put it on a plate.
Roast and puree the ingredients
Step 3Wash rice balls
You scoop the rice out a clean towel, then use your hands to press and wash it tightly so that the rice sticks together to form a circle.
Wash rice balls
Step 4Finished product
With just a few simple steps, you have an attractive plate of rice balls to change your taste and enjoy with friends and family. This rice dish is very suitable to use for picnics and picnics!
Sesame salt rice balls can’t be bored
Enjoy
A very simple dish, yet very flavorful. Soft rice balls served with delicious and fatty sesame salt of peanuts, anyone who eats it is addicted but never gets bored. You can add a little ham, a little bit of cotton to serve depending on your preference!
Enjoy
lassho.edu.vn showed you how to make sesame rice balls in just a few easy steps. What are you waiting for, don’t make this delicious dish for the whole family to have more energy for breakfast!
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In conclusion, making delicious and easy-to-make sesame salted rice balls can be a fun and enjoyable culinary experience. With a few simple steps and ingredients, anyone can create these delectable treats that are sure to impress family and friends. The combination of nutty sesame seeds and savory salt enhances the flavor of the rice balls, making them a delightful snack or meal option. By following the instructions provided and experimenting with additional ingredients or fillings, one can personalize these rice balls to suit their taste preferences. Whether enjoyed as a snack on the go or as part of a meal, sesame salted rice balls are a versatile and satisfying dish that can be enjoyed by all. So, grab your ingredients and get ready to embark on a culinary adventure that will surely leave you craving for more.
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