How to make delicious dried snakehead fish salad with Western taste

Prepare
10 Minutes Processing
20 Minutes For
2 – 3 people

Durian leaves are used a lot in Oriental medicine or processed into many different dishes. So, with lassho.edu.vn, buy a recipe made from durian leaves with a delicious Western-style dried snakehead fish salad.

Raw materials for salad where dried snakehead fish

• Where’s 500g of melancholy?
• 1 dried snakehead fish
• 3 cucumbers
• 2 tomatoes
• Sour tamarind, minced garlic, minced chili
• Spices: Cooking oil, sugar, fish sauce

Tips for choosing good ingredients

For dried snakehead fish
– You should choose dried snakehead fish, because they have a better taste than dried snakehead fish. Delicious dried snakehead fish has a natural brown color of cockroach wings and has a characteristic aroma of dried fish.
– You should not choose snakehead fish with an unpleasant strong fishy smell, or those that do not have natural colors, many places are erratic, because it is possible that these dried fish have been impregnated with color.

For melancholy
Durian is a precious herb originating from India and has many good uses for health, especially for people with diabetes.
– You can buy durian at markets in the western provinces around October to March of the lunar calendar or on e-commerce sites for about 150,000 VND/kg.
– To choose a delicious durian, you should choose bunches with young leaves, bright colors and intact leaves, without wilting or small brown spots on the leaves.

Raw materials for salad where dried snakehead fish

How to make snakehead fish dry salad

Step 1Process materials

You wash and lightly boil the melon in boiling water to reduce the bitterness, then remove the leaves, then cut the vegetables into bite-sized pieces.

With sour tamarind, you add hot water to melt the tamarind and get the juice.

Cucumber you peel and then slice thin, tomatoes you also cut into thin slices.

Process materials

Step 2Dry fried snakehead fish

You put some garlic in the pan and fry it with cooking oil, then you let the dried snakehead fish fry until the fish is dry and crispy, then take it out and drain the oil. When the fish is dry, you tear it into bite-sized pieces to mix the salad.

Dry fried snakehead fish until golden crispy

Note
You can also grill the fish instead of frying it, grill the fish until the fish is dry and golden, similar to frying.

Step 3Make tamarind fish sauce mixed with salad

The tamarind juice you filter out and remove the seeds, then you add 3-4 minced garlic cloves, 3 minced chili peppers, 2 tablespoons sugar and 2 tablespoons fish sauce into the tamarind juice and mix well.

Make tamarind fish sauce mixed with salad

Step 4Mix the salad with dried snakehead fish

You put durian, tomato, sliced cucumber and dried snakehead fish in a bowl. Then you pour in the fish sauce just made slowly to mix the salad evenly for the ingredients to absorb the fish sauce.

Mix the salad with dried snakehead fish

Finished product

Dried snakehead fish salad has the natural mild bitterness of durian leaves and the natural salty taste of dried crispy snakehead fish, served with cucumber and tomato and spicy and sour fish sauce to give the dish a new flavor. Unusual, but still incredibly delicious.

Delicious dried snakehead fish salad with Western taste

Let’s go to the kitchen and make a delicious salad with dried snakehead fish in the West with lassho.edu.vn.

lassho.edu.vn